Cook 0.5 Part-Time

2 months ago

Osage, United States Mitchell County Regional Health Center Full time
Who We Are:

Mitchell County Regional Health Center is in Osage, Iowa located in Mitchell County, which has a population of 10,600 people. MCRHC is a 25-bed critical access hospital, including a Level 4 Trauma Center Emergency Room seeing 3,200 visits annually. The Surgical Services department performs over 1,300 procedures annually, including specialties General Surgery, Orthopedics, ENT, Urology, Ophthalmology, Pain management, and Podiatry.

We are proud to share our strong tradition of excellence, progress and solid economic performance. Founded more than 75 years ago as a community hospital, today we operate three clinics, 24/7 emergency services, inpatient and outpatient medical/surgical services. We have invested millions in facility upgrades just in the last few years. With more than 225 employees and average tenure of eight years, our growth continues with multiple expansion projects currently underway. We are an affiliate of MercyOne.

Come practice in a family-orientated, patient focused organization where your skills and knowledge are appreciated and valued

About The Job:

Food preparation and production according to department requirements for quality, quantity, safety, and nutrition, while meeting established meal schedules. Maintains sanitary environment including dishwashing. Responsible for providing assistance tray preparation and service, dishwashing. Maintains sanitary environment. Help patients heal by contributing to their nutrition and health in the preparation of meals.

Position Shift Details:
  • Monday-Friday 10:45-7:15 and 1 weekend a month (On the weekend you work, you get 2 days of before the weekend and 1 day off after the weekend worked)
  • Starting wage $15.84 increases with experience
What We Need From You:

Education:

High School diploma or equivalent certificate preferred.

Experience:

Previous experience in food service is preferred.

Special Skills & Aptitudes:

Must be able to read, write and speak effectively to identified customers.
Ability to follow oral and written instructions.
Must know recipe preparation techniques, including measuring and cooking processes. Knowledge of cooking terminology is required.

What We Give:
  • Paid Time Off
  • Competitive starting wage
  • Student Loan Assistance program available
  • Health, Dental and Life Insurance
  • State of Iowa Pension Plan (IPERS)
  • Flex Spending Accounts
  • Free use of on-site gym
  • Cafeteria Discounts
  • Optometry and Orthotic Discounts
  • Professional Development Opportunities


The Legal Items:

Reference Checks-Pre-Offer
Post offer drug screen is required.
Background Check-Post Offer Acceptance
Pre-Employment Screening Post offer acceptance
MCRHC is an equal opportunity employer.

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