Masseria Kitchen+Bar
5 days ago
Blue Ridge, United States
Seasoned
Full time
Pay based on experience $16-$22 hr.
Looking for an experienced Culinary professional, who can work with a team to produce high quality food quickly and consistently.
Skills needed include:
- Knowledge and practice of safe handling practices.
- Understanding of different food preparation methods.
- Knife skills
- The ability to read and follow, recipes and instructions given verbally.
- time management and Organization are a must have.
- The ability to work as a part of a team
- willingness to learn and practice systems specific to our restaurant.
