Barista - The Canteen

4 weeks ago


San Marcos, United States Lakehouse Hotel and Golf Resort Full time
Description

The Lakehouse Hotel & Resort/The Links at Lakehouse is looking for eager and motivated professionals to join our team As an employee, you are eligible to receive a wide range of benefits & perks, including:

**Medical and Dental Insurance**

**Company provided Vision and Life Insurance**

**Company matching 401(k) program**

**Employee Referral Compensation**

**FREE green fees & range balls**

**Employee discounts on food, drink, merchandise, hotel stays, & Marina activities**

**Discounts at Belmont Park - 4 FREE Rides and Attraction Passes per month**

Requirements

Barista

The Canteen at Lakehouse Hotel and Resort is the caf/guest shop of the hotel. We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education. The barista will greet customers, answer their questions, take orders, accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace and dining area, update displays, and continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation. To succeed as a barista, you should be committed to providing customers with excellent service. You should be positive, friendly, knowledgeable, and polite.

THE DUTIES OF A BARISTA INCLUDE, BUT ARE NOT LIMITED TO, THE FOLLOWING:

  • Greet guests with a warm welcome and a fond farewell; engage them in a friendly, courteous, and professional manner.
  • Responsible for hand crafting beverages for guests.
  • Handle payments on the POS efficiently and accurately.
  • Ensure merchandise and goods are stocked appropriately, maintain accurate and up to date inventory.
  • Maintain a positive demeanor.
  • Upsell additional items offered to enhance profitability.
  • Become familiar with the property and surrounding areas, as well as all returning guests and their special requests.
  • Multi-tasking and general cleaning to maintain a clean and inviting environment.
  • Provide exceptional guest hospitality and service to ensure guests enjoy their experience.
  • Perform other duties as assigned.
CORE COMPETENCIES/REQUIREMENTS
  • Previous food & beverage preparation experience
  • Must be 18+ years of age.
  • Responsible Beverage Service (RBS) Certification
  • Adept at being organized and able to multi-task.
  • Must possess an energetic, positive attitude and the ability to work well under pressure in a fast-paced, team environment.
  • Able to communicate with individuals from different backgrounds, using strong interpersonal skills.
  • Ability to learn the menu thoroughly and answer food & beverage related questions from guests.
  • Able to work in a standing position for extended periods of time.
  • Can perform high quality work while unsupervised.
  • Follow health, safety, and sanitation guidelines for all products.
  • Maintain regular and punctual attendance.
  • Be available to work nights, weekends, and holidays as dictated by business demands.
  • Willingly perform other reasonable tasks and duties as assigned by Management.

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