Kitchen Staff

3 weeks ago

Woodbury, United States Turnbridge Full time

*About Us*

Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below.

Turnbridge is the preeminent mental health and substance use disorder treatment programs for young adults and adolescents.

Turnbridge has been treating addiction and co-occurring mental health conditions for 20 years. During this time – empowered by a supportive, mission-driven organization – the people of Turnbridge have become some of the country’s most experienced and innovative treatment experts. Today, Turnbridge is seen by many referring healthcare professionals as the first choice for addiction and co-occurring disorder treatment. Offering multiple gender and age specific treatment options, Turnbridge has grown to be one of the largest treatment programs in Connecticut.

Learn more about Turnbridge here: www.Turnbridge.com

*What We Offer:*

At Turnbridge, we believe we offer career growth, training opportunities and a fun work environment. Turnbridge is not just a job but a lifestyle. You can build lasting relationships with both co-workers and clients. If you are curious, open-minded and care about helping people, then Turnbridge is the place for you.

Benefits:
* Competitive Salary
* Health, Dental and Vision Insurance
* Paid time off
* 401K
* Short-Term and Long-Term Disability

*General Summary:*

The Turnbridge Program seeks Cook / Prep Cooks to join our team. The Cook’s primary responsibility is to prepare food in accordance with established menus, recipes and sanitary standards.

*The working hours for this position will be 11am to 7pm. *

Essential Duties and Responsibilities:
* Ensures that all dietary procedures are followed in accordance with established policies.
* Assists in standardizing the method in which work will be accomplished and that meals are served on time.
* Reviews menus and prepares food for the next day’s meals.
* Ensures that menus are maintained and filed in accordance with established policies and procedures.
* Prepares meals in accordance with planned menus, adhering to all sanitary regulations.
* Prepares and serves meals that are palatable and appetizing in appearance.
* Prepares food with standardized recipes and adheres to special diet orders.
* Prepares evening snacks; Prepares substitute meals for residents who prefer other food.
* Works with other departments as necessary in relation to food service needs.
* Assists management with ordering of food and supplies.
* Assists in inventorying and storing food and supplies
* When working with residents, exhibits behavior that supports a person-centered culture of care where resident has a voice and a share in decision making regarding plan of care.
* Education and Experience: High School diploma or equivalent required.
* Minimum of one (1) year experience in an institutional food service environment.
* Experience in an Assisted Living, Long-Term Care, hospital or other health care environment preferred.

Work Remotely
* No

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Benefits:
* 401(k)
* Dental insurance
* Health insurance
* Paid time off
* Vision insurance
Experience level:
* 1 year
Shift:
* 8 hour shift
* Evening shift

Experience:
* Cooking: 1 year (Required)

Work Location: In person

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