Food and Nutrition Services 7 hr Floating Worker
1 month ago
Food Service/Worker
Date Posted:
3/13/2024
Location:
Various Buildings
Closing Date:
Open Until Filled
School or Department
OPC Bakery/Floater
Food and Nutrition Services 190 Day Official Calendar
Assignment Open
Start Time
7:30 am
End Time
2:30 pm
Number of Hours/Day
7 hrs/5 days
Classification
Worker
New Assignment Date
ASAP
INTERNAL BIDDERS: OPEN 3/13/24 THRU 3/22/24 @ 4 P.M. INTERNAL BIDDERS MUST APPLY BY COMPLETING AN INTERNAL APPLICATION VIA THE DISTRICT WEBSITE.
All other current district employees (not FNS), or external applicants apply online by completing the external application.
EXTERNAL APPLICANTS (will hire externally if no internal bidders): OPEN 3/13/24 UNTIL FILLED
Duties & Responsibilities: (Essential Functions of Position, Major Responsibilities, Summary of Key Duties, Special Assignments, Relationships)
Rate of pay : $14.16
1. Assists in setting up service areas, portioning, and/or serving food items.
2. Assists with the cleaning and storing of kitchen equipment. May assist with garbage removal and the
cleaning of floors and cafeteria tables.
3. May assist cooks with assembly of complex recipes.
4. May heat convenience foods per manufacturer/district instructions.
5. Utilizes various pieces of food service equipment for preperation, service and clean up.
6. Assists in controling food and supply costs with proper handling, storage techniques, and portion control.
7. Maintains standards of sanitation, safety, production, service, and food quality.
8. Ability to communicate effectively with customers, vendors and other team members.
9. Maintains good public relations with students, parents, faculty, and the community.
10. Performs other duties as may be assigned.
- PHYSICAL - The worker is physically able to work in a standing position for prolonged periods and to walk much of the time during the day; can work in very warm surroundings; has manual dexterity to handle knives and other pieces of kitchen equipment; and is able to lift materials weighing at least 46 pounds. May be required to climb stairs.
Special Qualification Desired: (Personal Qualities, Education, Skills Needed, Experience, Etc.)
EDUCATION & EXPERIENCE- The School Food Service Worker shall possess competence in the above stated areas of responsibility. It is required that the worker has a high school diploma or GED.
If working 6 hours or more, completion of a Food Safety in Schools/Serving It Safe class is required.
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