Bartender

3 weeks ago

Sandy Hook, United States The Line and Saguaro Hotels Full time
About our Brand

More than a group of hotels, The LINE is a creative community built around a sense of discovery - an exploration of a building, a neighborhood, and a culture. From Koreatown in LA to Adams Morgan in DC to downtown Austin, each property is architecturally interesting and chosen for its location in emerging neighborhoods in compelling cities. LINE hotels are both reflective and responsive- shaped by the communities they are part of while also contributing something new to those places. LINE properties are a collaboration of the best local and out-of-town talent in design, food and beverage, arts and culture.

We are seeking a dynamic Bartender to join our team. A successful candidate will have a genuine passion for the hospitality industry and an entrepreneurial spirit.

Responsibilities
  1. Greet every guest promptly with a smile and maintain eye contact
  2. Establish and maintain good communications and team work with fellow colleagues and other departments within the hotel
  3. Offer guests an enjoyable experience that conforms to the company's standards of excellence, professionalism and friendliness
  4. Demonstrate expert understanding and knowledge of the sequence of service, following this sequence for every guest.
  5. Possess expert knowledge of the POS system to correctly and strategically coordinate guest food and beverage orders
  6. Stock the bar areas with beer, juices, soft drinks, glassware and condiments
  7. Must have full knowledge of menu items, their ingredients and preparation techniques
  8. Develop a complete working knowledge of all products served by the bar, i.e. beers, cocktails, specialty drinks, etc., daily specials as well as what is not available
  9. Ensure proper pouring, mixing, blending, etc. of drinks
  10. Keep the bar area neat and tidy at all times, clearing dishes and glassware whenever possible
  11. Ensure that the bar is clean, stocked and all side opening and closing duties are completed
  12. Follows alcohol awareness procedures and policies
  13. Take ownership of all service issues brought to your attention by guests
  14. Responsible for receiving payment for all items ordered, receives and correctly handles cash, appropriate receipt and distribution of gratuity
  15. Assist coworkers in any task necessary to ensure a great environment for guests and coworkers
  16. Participate in scheduled departmental and administrative meetings as requested
Core Competencies
  1. High School diploma or general education degree (GED)
  2. Three (3) years related experience in hospitality or service industry preferred
  3. Strong communication skills
  4. Collaborative spirit
  5. Ethical Conduct
  6. Computer Proficiency: POS
  7. Positive Attitude
  8. Eye for Detail
  9. Problem solving abilities

Compensation & Benefits

We offer competitive wages and benefits while fostering a diverse and inclusive work experience.

We thrive in being a diverse work environment. Consideration for employment will be based upon personal capabilities and qualifications without discrimination based on race, color, religion, sex, gender identity, age, national origin, disability, sexual orientation, or any other protected characteristic as established by law.

Somos un empleador con igualdad de oportunidades y todos los candidatos calificados recibirn consideracin por el empleo sin distincin de raza, color, religin, sexo, origen nacional, estado de discapacidad, estado de veterano protegido o cualquier otra caracterstica protegida por la ley.

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