Substitute Food Service
4 weeks ago
Berryessa Union School District is located in the heart of Silicon Valley, nestled against the northeast foothills in San Jose, California. The District serves a community of approximately 45,000 homes and has about 7,200 students enrolled in kindergarten through eighth grade. More than 700 certificated and classified Berryessa employees work daily at 10 elementary schools and three middle schools as teachers, administrators, and other support staff.
Challenging educational programs, standards based curriculum, and a strong commitment to excellence produce high pupil achievement. Our pupils master relevant skills and consistently score above average on state and national tests. Our students attend high school in the East Side Union High School District.
Representing a beautiful spectrum of ethnic and cultural backgrounds, Berryessa pupils experience a well-coordinated curriculum that reflects the commitment to helping each student achieve her/his potential and interests. Support for all of our students gives each student the opportunity to be a successful learner. We also provide specialized programs in instrumental and choral music, the arts, and physical education and sports.
We have a proud tradition of success for all students and encourage you to browse our site for information about programs and successes.
Job Description / Essential Elements:
The Berryessa Union School District is seeking applicants in the following area. The minimum qualifications and description of duties are listed below. Position descriptions are on file at the District Office and may be requested for additional duties and qualifications prior to completion of an application.
DUTIES: Assists in preparation, packaging and serving of meals and maintains high standards with emphasis on appetizing and appealing meals high in nutritive value; Maintains high standards of efficiency, sanitation and safety; Instructs and supervises student helpers where applicable; Works harmoniously with students, school personnel and public; Acts as cashier, completes and submits required reports; follows oral and written directions; Assists with inventory and maintenance of accurate records and performs moderately heavy manual tasks.
QUALIFICATIONS: Graduation from high school or equivalent; valid California Driver's License; Tuberculin Clearance; Safety and Sanitation course recommended. One year of food service experience desirable; Knowledge of sanitation and safety procedures related to food preparation and serving; Knowledge of care and use of standard food service equipment, principles and methods of quantity food preparation, serving and storage; Ability to do cashier work and to complete required records; Knowledge of basic nutrition and its application in school meal programs; Ability to follow oral and written directions. Must be able to read, write and communicate effectively in English.
Requirements / Qualifications
- Resume
Comments and Other Information
WE ARE AN EQUAL OPPORTUNITY EMPLOYER
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