Sous Chef

Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in every aspect of the job. Must have 2-3 years prior sous chef experience Must have prior culinary training Hours...

Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in every aspect of the job. Must have 2-3 years prior sous chef experience Must have prior culinary training Hours...

ALL ROADS LEAD TO YOU... At Indigo Road Hospitality Group it is our goal to be the best job you'll ever have in the hospitality industry. No joke, its what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. Sous Chef, Chef, Hospitality, Operations

CHEF, SOUSClick Here to Apply OnlineJob Description Morrison Healthcare Salary:Other Forms of Compensation: Pay Grade:12Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafs feature socially responsible...

CHEF, SOUSClick Here to Apply OnlineJob Description Morrison Healthcare Salary:Other Forms of Compensation: Pay Grade:12Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafs feature socially responsible...

Morrison Healthcare Salary: Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafs feature socially responsible practices and exceptional guest experiences. The...

Description Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team! Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine dining. Candidates will be expected to adhere to set food and labor...

Role OverviewWe are seeking an experienced Fine Dining Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes, working closely with our Executive Chef to achieve consistency and meet management standards.The successful candidate will have a strong knowledge of...

At Oak View Group, we're committed to delivering exceptional experiences for our clients and their guests. As a Part-Time Sous Chef, you'll play a crucial role in ensuring the highest standards of quality, consistency, and creativity in our culinary offerings.The ideal candidate will have a proven track record of success in a fast-paced, upscale banquet or...

SOUS CHEF (FULL TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for a full time SOUS CHEF position.Location: Furman University - 3300 Poinsett Highway, Greenville, SC 29613. Note: online applications accepted only.Schedule: Full time schedule. Days and hours may vary. Evening and weekend availability is required. Open...

SOUS CHEF II - GREENVILLE, SCClick Here to Apply OnlineJob Description Morrison Healthcare Salary:Other Forms of Compensation: Pay Grade:[[payGrade_obj]]Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and...

SOUS CHEF II - GREENVILLE, SCClick Here to Apply OnlineJob Description Morrison Healthcare Salary:Other Forms of Compensation: Pay Grade:[[payGrade_obj]]Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and...

Job DescriptionJob Description Bon Appetit We are hiring immediately for a full time SOUS CHEF position.Location: Furman University - 3300 Poinsett Highway, Greenville, SC 29613 Note: online applications accepted only.Schedule: Full time schedule. Open available. Hours and days may vary; more details upon interview. Requirement: Prior sous experience is...

Company Description Overlooking Maine's largest glacier lake, Blair Hill Inn's stunning ten-guest room country estate sits commandingly atop a 20' high, 900' long field stone wall. Its hillside perch provides one of the most beautiful, expansive lake views in the world. This destination resort sprawls across 79 acres with private hiking trails, scenic...

Job DescriptionJob Description Canteen We are hiring immediately for full time SOUS CHEF positions.Location: BMW Manufacturing - 180 North Jones Road, Greenville, SC 29601. Note: online applications accepted only.Schedule: Full time schedule. Sunday through Friday, 5:00 pm to 3:00 am. More details upon interview.Requirement: Previous culinary supervisor and...

Job DescriptionJob Description Eurest We are hiring immediately for a part time SOUS CHEF position.Location: TD Synnex - 39 Pelham Ridge Drive, Greenville, SC 29615. Note: online applications accepted only.Schedule: Part time schedule. Tuesday through Thursday, 6:00 am to 3:00 pm. More details upon interview.Requirement: 5 years of previous culinary...

AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Executive Sous Chef at Thiel College in Greenville, PA. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest...

Job DescriptionAs a Sous Chef at UP On The Roof, you will be responsible for managing, supervising, and coordinating all kitchen-related activities. This includes ensuring the quality preparation and presentation of menu items, maintaining general sanitation in accordance with established standards, and creating a safe, fun, and productive work environment.

Oak View Group: Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals,...

Oak View Group: Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals,...