Food Runner

2 months ago

Lone Tree, United States Brothers Bar and Grill Full time

Job Type

Part-time

Description

Brothers Bar & Grill, Lone Tree, CO has immediate openings for Food Runners. Food Runners are responsible for taking food to tables, clearing tables, washing glassware and providing for a safe and inviting atmosphere for our guests. Food Runners must be able to efficiently work between indoor and outdoor settings. All positions are part-time, up to 30 hours per work week. Scheduling flexibility allows for working around student class and activity schedules.

Food Runners are paid at a rate of $15.00/hour.

Requirements

- Must be at least 19 years old
- Able to work in fast-paced environment with confidence and poise
- Excellent communication skills, team player and solid work ethic
- Willingness to learn, expand responsibilities and have fun on the job
- Must be able to lift up to 50 pounds and stand for long periods of time

  • Food Runner>

    6 months ago

    Lone Tree, United States Yard House Full time

    Yard House - 8437 Park Meadows Center Dr [Restaurant Associate / Server Assistant] As a Food Runner at Yard House, you'll: Follow recipe and presentation guidelines to meet or exceed guests' expectationsCoordinate food orders to support timely and efficient delivery to each tableEnsure proper food safety and sanitation standards to ensure guest safetyMeet...

  • Food Runner

    6 days ago

    Lone Tree, United States Perry's Steakhouse & Grille Part time

    Job DescriptionJob DescriptionRare and Well Made Every TimeWhat makes an evening at Perry's so incredible? You do.What you can expect from working at Perry's:Weekly payTop Tier Earning PotentialFlexible schedulesExcellent training and development programsOpportunities for advancement and growthInsurance benefit plansA dynamic work environment based...

  • Food Runner

    2 weeks ago

    Lone Tree, United States Chilis Full time

    Chilis - 10460 Park Meadows Dr. [Busser / Porter / Cleaner] As a Food Runner at Chili's, you'll: Provide hospitable and customized service to each of the Guests; Improve the Guest experience by interacting, connecting, and ensuring needs are met; Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware,...