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Dietitian
2 months ago
Dietitian: This 1.0FTE/Full-time position is scheduled to work 8-HR day shifts Monday-Friday.
Compensation: Non-exempt, $32.30/HR-$46.51/HR
Sign-on Bonus: $5,000, *conditions apply.
Benefits:
Mason Health provides an excellent benefit package for part-time and full-time employees, including:
Medical, Dental & Vision Insurance
Retirement/ Deferred Compensation plans
Mason Health will make employer contributions of 8% of your compensation for each pay period that you contribute at least 5% of your compensation.
Paid Time Off, accrue up to 8 hours of PTO per bi-weekly pay period
Life Insurance
Employee Assistance Program
Mental Health & Wellness resources
Tuition Assistance Program
Optional or elective benefits include:
Flexible Spending Account
Short & Long term disability insurance
Job Summary:
Coordinates the nutrition services provided to individual patients (both inpatient and outpatient) and their families/caregivers as needed. Coordinates the employee wellness program.
Job Specific Duties & Responsibilities:
Provides nutrition assessment, identifies personalized nutrition interventions for inpatient and outpatient populations, and implements them as needed.
Practices evidence-based, best practice, patient-centered nutrition care that is safe, effective, efficient, timely, and reflects the quality Plan for Mason Health.
Communicates with the Culinary and Nutrition Services department to develop and implement nutritionally appropriate menus to accommodate the various needs of the inpatient population.
Functions as an essential part of the Mason General Hospital patient care team, providing nutritional expertise and collaborating with other disciplines to support optimal patient outcomes.
Manages the Mason Health employee wellness program, including employee nutrition education, wellness events, and other engagement opportunities.
Creates community-relevant nutrition presentations and educates those within the hospital district as needed.
Utilizes evidence-based research to provide input on quality improvement plans and policy and procedure development related to nutrition therapy.
May function as a clinical preceptor for Dietetic Interns.
Other duties as assigned.
Required Education and Experience:
Bachelor’s degree in Dietetics/Nutrition
Active member of the Academy of Nutrition and Dietetics.
Clinical dietetics experience preferred.
Required Licenses, Certifications and/or Registrations:
Registered Dietitian required or eligible for registry
Dietitian Certification from the Washington State Department of Health
Current Washington Food Handlers Permit
Certified Diabetes Educator, American Association of Diabetes Educators, preferred
#Diet1
Location: Mason Health · Diet Services (7492)
Schedule: Days
Job Type: Full-time
Pay: $32.30 - $46.51 per hour
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