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Pastry Cook
2 months ago
- Competitive salary of $21.95/hr. with discretionary performance bonuses 2x a year
- Fully paid medical, prescription drug, dental and vision coverage for you and competitive premiums for your dependents.
- Complimentary meals and covered team member parking.
- Employer-paid life insurance, long-term disability and accidental death and dismemberment coverage.
- Flexible Spending Account options for health care expenses.
- Company-paid gaming licenses (Class A & Class B).
- Variety of additional voluntary benefits and retirement plans.
- Exemplifies MCR's values and sets a great example by always demonstrating excellent guest service and professionalism.
- Practice, support and promote the mission, vision, and values of Muckleshoot Casino Resort.
- Produce products such as desserts, breads, ice creams, and special request items daily, maintaining quality standards and a strong work ethic.
- Bake and prepare food according to pre-established recipes, providing consistent quality for all outlets.
- Weigh, measure, and mix ingredients according to recipes, using various kitchen utensils and equipment.
- Regulate the temperature of ovens, broilers, and roasters.
- Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
- Ensure proper plating presentation to provide maximum appeal and freshness.
- Maintain production knowledge and attention to detail with taste and quality.
- Produce products in a cost-effective and hygienic manner.
- Assist Pastry Chef in a support role; identify staffing requirements, recruit, and train new personnel.
- Meet with Room Chefs to discuss customized desserts or baked goods for special occasions.
- Develop new seasonal menus and maintain the latest market trends.
- Constantly strive to improve operating procedures.
- Properly label and date all products to ensure rotation, safekeeping, and sanitation.
- Ensure food quality is superior and take action to correct any irregularities.
- Ensure kitchen equipment is properly maintained and functioning; ensure the bakery section adheres to local health and safety regulations.
- Work within the sanitation standards and in compliance with MCR, local, state, and federal regulations, and guidelines.
- Work with others to ensure the cleanliness and organization of the kitchen.
- Create, maintain, and facilitates a positive work environment; promote positive team member relations and report issues to the appropriate personnel.
- Other duties as assigned.
- Ability to obtain a Class III B gaming license.
- 2 (two) years of experience as a pastry cook, baker, or similar required.
- Vocational training at a culinary institution is preferred.
- Valid WA State Health Card/Food Handler permit required.
- Knowledge of all applicable food sanitation regulations.
- Knowledge of health & safety standards, and safety regulations as required.
- Skilled in basic math; demonstrated the ability to understand, calculate, and follow recipe measurements and proportions. Read, write, and speak English fluently.
- Ability to read and understand recipes, food abbreviations, weights, and preparation techniques.
- Ability to create a full range of quick breads, including coffee cakes, muffins, scones, etc.
- Ability to operate donut fryers, mixers, and glazing applications. Proven skills in utilizing kitchen utensils.
- Ability to multi-task in a fast-paced and high-pressure environment.
- Ability to read and understand information and ideas presented in writing.
- Ability to follow procedures and take direction.
- Ability to always maintain a professional appearance and demeanor.
- Availability - Ability to work different shifts, holidays, weekends, and nights to support a 24/7 operation.
- Physical - Ability to maneuver in all areas of casino, ascent/descent from stairs, frequent standing, walking, sitting, reaching, stooping, kneeling, or crouching, and/or prolonged periods of time focusing on tasks. Ability to lift at least 25 lbs. May regularly need to lift/ move, push or pull up material or boxes necessary to the job function, with or without assistance.
- Environment - Exposure to environmental tobacco smoke (ETS) while working and traversing on the gaming floor.
- Genuine & Pride: As a Team Member, your authentic character and pride in representing the Muckleshoot name go beyond job titles. This is not just about what's described in your role, but also about taking collective ownership of our environment. Whether it is pushing in chairs, collecting glassware, or picking up garbage, every shared act contributes to the reputation of Muckleshoot Casino Resort. True pride in our brand means ensuring a welcoming environment for all, recognizing that each of us plays a part in upholding the esteemed reputation we've built together.
- Guest-Centered Hospitality: Muckleshoot Casino Resort focuses on offering personalized and welcoming experiences highlighting hospitality over basic services, emphasizing on genuine connections and thoughtful recommendations. At Muckleshoot Casino Resort, we are dedicated to taking personal responsibility for bringing these moments to life - it is what we take pride in.
Muckleshoot Casino Resort is not accepting unsolicited assistance from search firms for this employment opportunity. Please, no phone calls or emails. All resumes submitted by search firms to any associate at Muckleshoot Casino Resort or its affiliates via email, the Internet, or in any form and/or method without a valid written search agreement in place for this position will be deemed the sole property of Muckleshoot Casino Resort. No fee will be paid in the event the candidate is hired by Muckleshoot Casino Resort as a result of the referral or through other means.