![Events by RHC](https://media.trabajo.org/img/noimg.jpg)
Cook - Bridgehampton NY
4 weeks ago
Oak View Group (OVG) / EVENTS BY RHC IS A BOUTIQUE OFF-PREMISE CATERER BASED IN NEW YORK CITY. Inspired by international cuisine, modern dining, and exceptional service, we proudly bring a modern take to event dining.
The brand is based on knowledgeable and passionate individuals offering impeccable service, unique menus, and fostering a creative culture.
Looking to hire experienced Cooks for off-site Bridgehampton, NY location.
Responsibilities- Assists the Culinary Management team with food preparation
- Maintains a working knowledge of food preparation for menu items
- Properly stores and labels food items
- Ensure stations are prepped and ready for service
- Understands kitchen equipment operation
- Maintains a clean work environment
- Cleans kitchen and equipment
- Assists in organizing food storage areas
- Performs duties as per NYS Department of Health standards
- Attends staff meetings and in-services
- Assists with Prep Cooking and Special Events
Qualifications
- 2 years of cooking experience in a fast-paced NYC kitchen or equivalent
- Professional work ethic
- Effective communication skills and ability to take direction
- Ability to work in a clean, organized, and efficient manner under pressure
- Must have excellent knife skills and proficiency in cooking
- Ability to proactively solve issues and work independently
- Knowledge of Health Department food safety standards
- Ability to handle physical demands of the job
More detail about Events by RHC part of Rhubarb Hospitality Collection, please visit
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