Grady V's
4 weeks ago
Work at one of Thibodauxa's busiest restaurants We are seeking part or full time experienced service team members. Candidates joining our family must possess great work ethics, professional appearance and a passion for guest service & hospitality a great meal for our guests
- Flexible work hours (am and pm shifts available)
- Prior service & restaurant / bar experience preferred
- Tipped wage
Experience:
- Serving: 1 year (Preferred but not necessary)
- Bartending: 1 year (Preferred but not necessary)
- Morning
- Mid-Day
- Evening
- 6 days a week available for work AM or PM
- Warmly and graciously greet all guests upon arrival.
- When possible, open the front door for guests entering or leaving the restaurant.
- When immediate seating is limited, record guest names and number of people in party.
- Call out name and number of party when tables become available.
- Accommodate special seating requests for guests whenever possible.
- Seat guest based on guest preferences and balancing of customer flow in service stations.
- Upon seating, offer guests a menu and inform them of their server's name. Inspect table for proper presentation and completeness.
- Comfortably draw up customer receipts and preform cash out's.
- Relay messages to servers and bus persons as needed.
- Thank guests as they leave and invite them to return.
- Executeall opening and closing duties and assist other co-workers before and after shift times.
- Inform management of any issues or non-safe practices
Qualifications:
- At least 15 years of age
- Previous restaurant experience (Preferred but not required)
- Success with customer service
- Financial literacy
- Ability to keep inventory organized.
- Possess excellent basic math skills and can operate a cash register or POS system.
- Possess basic computer-related skills.
- Possess the highest standards for personal appearance and attitude.
- Be able to work on your feet at a high energy level for long periods of time.
- Must have stamina to work 50+ hours per week.
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