Summer Food Service
2 weeks ago
June 24, 2024 - August 23, 2024 [program start and end dates are subject to change]
Job Description
This position manages the full service cooking sites.
The Food and Nutrition Services Department will be sponsoring the City of Boston's Summer Food Services Program. The goal of the program is to provide nutritious meals to children who are attending various community centers and public/private agency summer programs in the City of Boston. The program will primarily operate Monday through Friday, however, there may be a few Saturday sites. This position is required to work the duration of the Summer Program; as needed. Mandatory training will be provided.
Terms:
Stipend: $25.00 per hour, 8 hours a day
Schedule: Regular workday shift will vary based upon site programming - start/end times
Reports to: Field Monitor
Responsibilities: Ensures that site personnel maintain accurate records and that the program operates in accordance with the Federal and State requirements pertaining to the Summer Food Service Program Regulations.
- Supervises and participates in food preparation and service in order to maintain high standards of food flavor and appearance.
- Prepares and serve hot food at selected locations
- Orders food and supplies in accordance with menu and volume requirements.
- Verifies deliveries and safeguards storage of food and supplies.
- Ensures the health and safety of students and personnel by instructions in adherence to The Massachusetts Sanitary Code.
- Accounts for meals served, leftovers and adjusts quantities accordingly to minimize waste
- Enters number of meals served in Titan system
- Submits timesheets weekly to payroll
- Food Safety or Food Handler Certification
- Required to attend mandatory training session
- High School Diploma or Equivalent
- Must have good math skills
- Good communication and interpersonal skills
- Dependable, available for the duration of the Summer Programming
- Must be willing to travel to all City of Boston neighborhoods
- Must have good attendance and evaluations
- College Degree
- Supervisory experience
- Familiarity with education and recreation programs for children in an urban setting
- Prior food service industry experience
Contact:
Frank Hill
Food and Nutrition Services Department
Email: fhill@bostonpublicschools.org
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