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Clinical Nutrition Manager
4 months ago
At Insight Hospital and Medical Center- Chicago, we believe there is a better way to provide quality healthcare while achieving health equity. Our Chicago location looks forward to working closely with our neighbors and residents, to build a full-service community hospital in the Bronzeville area of Chicago; creating a comprehensive plan to increase services and meet community needs. With a growing team that is dedicated to delivering world-class service to everyone we meet, it is our mission to deliver the most compassionate, loving, expert, and impactful care in the world to our patients. Be a part of the Insight Chicago team that provides PATIENT CARE SECOND TO NONE If you would like to be a part of our future team, please apply now Job Description Have demonstrated leadership skills to manage and develop a clinical staff Establish and maintain policies, standards, and programs for the provision of optimal, cost-effective nutrition care to residents. This includes coordination and directing all clinical activities. Develop goals and objectives for clinical nutrition to maintain high quality care. Utilize equipment, resources and programs to provide efficient and high quality care. Assist in the performance planning process for dietitians and train employees within the food and Nutrition Services Department as needed. Recognize and adopt activities appropriate to the specific needs of the resident population and demonstrates knowledge of specific issues directly related to age of resident population. Establish and maintain effective working relationships with other facility departments to provide a unified approach to resident care. Be the primary liaison with medical team and nursing staff Establish education programs for facility’s professional staff (nursing, pharmacy, etc) Develop, implement and document in service education programs for registered dietitians and other nutrition personnel to provide continuing education and training Responsible for performance improvement/quality management activities at the institution May engage in and encourage staff to participate in research, submits to professional publications and professional and community lectures Maintain and establish systems and training programs to provide a safe working environment. Complies with all OSHA regulations and other local, state and federal government regulations Maintain all records and reports necessary to comply with Insight Hospital, government and accrediting agency standards, regulations and codes Maintain registration and licensure status Maintain compliance with all requirements of federal, state and local regulations and guidelines Provide nutrition services to in patient/outpatient clients as needed Participate in patient satisfaction and supports menu development Ensure nutrient requirements are provided Qualifications At least 2 years of clinical nutrition management experience Experience includes data collection, scheduling performance monitoring, and collaboration/education of food service employees to support patient satisfaction initiatives Current food safety certification preferred Minimum bachelor’s degree and course work accredited or approved by ACEND Be familiar with the Nutrition Care Process and the ADIME model Experience with electronic medical records Pass a national examination administered by the CDR Obtain/maintain required state licensure to practice dietetics as RD/LDN These duties are to be performed in a highly confidential manner, following the mission, values, and behaviors of Insight Hospital and Medical Center. Employees are further expected to provide a high quality of care, service, and kindness toward all patients, staff, physicians, volunteers, and guests. Insight Employees are required to be vaccinated for COVID-19 as a condition of employment, subject to accommodation for medical or sincerely held religious beliefs. Insight is an equal opportunity employer and values workplace diversity #J-18808-Ljbffr
