Sub Food Service Worker
3 months ago
This position is responsible for making and serving nutritious meals for students in a safe and healthful manner.
ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:
- Prepares and serves food according to menus. Food to be prepared as mandated by recipes and served using correct portion sizes as mandated by yield guides.
- Performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment and work areas, sanitizing, dishwashing and pot washing.
- Set up and deliver, when necessary, food to staff, students and catering events.
- Complies with all state, federal, and local health department requirements for safe food handling
- Complies with all client location security protocols and guidelines
- Checks and stores incoming supplies.
- Follows assigned break schedules.
- Sets up hot and/or cold food area.
- Participates in ware washing if assigned.
- Stores silverware, dishes, glasses, cups, pots, etc smallwares where designated
- Restock assigned serving line according to production needs
- Attends all mandatory in-service programs.
- Complete lead tasks when lead is not present including FFVP distribution.
- Manages POS/cash handling if applicable for position
- Adheres to all Whitsons policies and procedures at all times
- Supports the goals, objective and mission statement set forth by Whitsons.
- Complies with all requirements of the mandated food handling certification requirements
- Performs all other duties as assigned.
* High school graduate or equivalent. Foodservice experience a must.
* Ability to speak and read English in order to understand and perform job assignments.
* Extensive physical demands including, but not limited to, lifting, bending, pushing, and pulling.
* Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment.
* Always present a positive and professional image. Must be a team player.
* Must be able to lift between 30-50lbs.
* Basic English Reading and Writing Skills
* Able to Pass Background Screening
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