Restaurant Line Cook
2 months ago
Eatonton, United States
Cuscowilla
Full time
These positions are responsible for cooking meats, fish, vegetables, soups and other hot food products as well as prepares and portions food products prior to cooking. He/She will also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing garnishes for all menu item plates. These positions are responsible for the daily preparation of food items in many areas of the kitchen. They are responsible for delivering products of the highest quality in order to create excellent member experiences and provide the highest levels of product and services.
