Food Service Director
1 month ago
Essential Functions:
Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you
We are adding an energetic, knowledgeable, Food Service Director to work in a K-12 school lunch program. You will be responsible for client and community relationships, budgets, and P&L. Your culinary knowledge to oversee kitchen production will be impressive, as well as your meal production skills.
As our dedicated A Player, you must be highly motivated, community/service minded, and detailed oriented with strong analytical skills. With your integrity and strong work ethic, you will serve as a positive role model.
As our Food Service Director, you will be engaged in daily "hands-on" management and training of the kitchen staff. Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationships.
Additional responsibilities include:
* Developing menus to fit the needs of the community* Implementing and maintaining HACCP standards* Providing outstanding catering events* Communicating clearly, professionally, and effectively* Delivering budgeted financial results* Manages by providing constructive feedback in order to reward, coach, correct and motivate employees* Managing ordering and inventory* Leading daily production* Overseeing cash management* Maintain and develops client relationships and customer satisfaction* Establishes and maintains a safe work environment* Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operational standards
Who we are:
Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.
Location123 Main St, Sturgis, Michigan 49091Qualifications and Skills:
You must have 3 years of previous experience in a similar position with an associate degree in hospitality/dietetics. In our fast paced environment, you will need to possess strong multi-tasking, kitchen/office organizational skills, as well as effective communication (oral and written) skills. It's rewarding to see people enjoy well-prepared meals and to know you were integral to the process. Apply today
Additional requirements include:
* Must have ServSafe certification* Ability to manage food cost* Must have P&L experience* Ability to manage a staff* Proficient computer skills* Catering experience, a plus* Successfully pass a criminal background check
This position provides a great work life balance with M-F day hours. It offers health and dental benefits, 401K and much more
Taher, Inc. is an EOE/AA employer.
ShiftDay HoursRegular/ TemporaryRegular
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