Kitchen Leader

2 weeks ago

Westfield, United States Chipotle Mexican Grill Full time

Kitchen Leader (24013899)

Description

**CULTIVATE A BETTER WORLD**

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

**THE OPPORTUNITY**

As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers.

The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

**WHAT YOU'LL DO**

In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:

+ Ensuring food quality by cooking and prepping food to order, and following kitchen procedures

+ Monitoring food waste and inventory levels, and resolving food quality issues

+ Supporting a strong team dynamic between back of house Crew and front of house Crew

+ Developing Crew members to be future Kitchen Leaders

+ Communicating with Crew members and customers effectively in order to ensure great customer service and throughput

+ Ensuring the kitchen is properly cleaned and sanitized

+ Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible

+ Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents

+ Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)

**WHAT YOU'LL BRING TO THE TABLE**

+ Have Chipotle Crew member experience

+ Have the ability to understand and articulate Chipotle's Food With Integrity philosophy

+ Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location

+ Have a high school diploma

+ Have restaurant experience

**WHO WE ARE**

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. **This email does not respond to non-accommodations related requests.**

Primary Location: New Jersey - Westfield - 1471 - Westfield NJ-(01471)

Work Location:

1471 - Westfield NJ-(01471)

117 E. Broad Street

Westfield 07090

  • Kitchen Leader

    2 weeks ago

    Westfield, United States Chipotle Full time

    Kitchen Leader (24013899) Description CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you...

  • Kitchen Lead

    7 hours ago

    Westfield, United States GetGo Caf + Market Full time

    Job Summary As a GetGo Kitchen Lead, you will exceed customer and Team Member needs and expectations by providing safe, efficient, accurate and pleasant food service. You will also provide guidance and coaching to Team Members, ensuring the store runs like clockwork. In this role, you will be on the fast track to store leadership coaching, supervising and...

  • Kitchen Lead

    7 days ago

    Westfield, United States GetGo Caf + Market Full time

    Job Summary As a GetGo Kitchen Lead, you will exceed customer and Team Member needs and expectations by providing safe, efficient, accurate and pleasant food service. You will also provide guidance and coaching to Team Members, ensuring the store runs like clockwork. In this role, you will be on the fast track to store leadership coaching, supervising and...

  • Kitchen Supervisor

    2 days ago

    Westfield, United States GetGo Café + Market Full time

    Job SummaryNow Offering a $1,000 sign on bonus!! $300 -30 days, $300 - 90 days, $400 - 180 daysAs a GetGo Kitchen Lead, you will exceed customer and Team Member needs and expectations by providing safe, efficient, accurate and pleasant food service. You will also provide guidance and coaching to Team Members, ensuring the store runs like clockwork. In this...

  • Kitchen - Team Member

    7 days ago

    Westfield, United States Chick-fil-A Wheeler Landing Full time

    Job DescriptionJob DescriptionLooking for individuals excited to serve our guests, as well as their fellow team members, in our kitchen. Accepting full-time and part-time applications. $15.00/hr - Up to 29 hours/weekWho we are: Chick-fil-A is a premium, national brand recognized as a customer service leader. At Chick-fil-A Wheeler Landing, we are committed...

  • Leadership - Kitchen Manager

    1 month ago

    Westfield, United States Chick-fil-A Wheeler Landing Full time

    Job DescriptionJob DescriptionStarting at - $19.00Chick-fil-A is a premium, national brand recognized as a customer service leader. Our leaders at Chick-fil-A Wheeler Landing are members of our Chick-fil-A family that are engaged in the development of the business. They lead by being the pacesetters for our team. Our leaders engage the next level of...

  • Experienced Prep Cook

    6 days ago

    Westfield, United States Market District Full time

    Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

  • Overnight Sous Chef

    7 days ago

    Westfield, United States Market District Full time

    Job DescriptionJob SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or...

  • Experienced Prep Cook

    4 days ago

    Westfield, United States Market District Full time

    Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

  • Assistant Chef

    7 days ago

    Westfield, United States Market District Full time

    Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

  • Cook

    1 week ago

    Westfield, United States American Senior Communities Full time

    Become a Cook at Maple Park Village today!Now Hiring Full-Time Cooks for Day Shift! Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of sanitation and food safety for our residents. Key Responsibilities of a Cook include:Follows recipes and prepares food...

  • Restaurant General Manager

    6 days ago

    Westfield, United States HHB Restaurant Recruiting Full time

    Job DescriptionJob DescriptionAre you an experienced, guest-oriented, cost controlling leader who has that much needed management mentality? Are you qualified to impact our concept as a heavy-hitting Restaurant General Manager with your strong skills?We need extraordinary leaders like you to apply for this full service restaurant management position in...

  • Dishwasher, Sanitation Aide

    7 days ago

    Westfield, United States Baystate Health Full time

    Baystate Health, a nationally recognized leader in healthcare quality and safety, and home to Baystate Noble Community Hospital is looking for a Weekend Dishwasher to join the Kitchen Team! JOB DESCRIPTION: The Dishwasher (also known as a Utility Aide) is responsible to perform a variety of tasks related to the support of the operations of a professional...

  • Overnight Sous Chef

    7 days ago

    Westfield, IN, 46074, Hamilton County, IN, United States Market District Full time

    Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

  • Maintenance

    2 weeks ago

    Westfield, United States Aimbridge Hospitality Full time

    Job Summary $18-20 per hour! Mid-Shift available. Will work every other Saturday. The Maintenance Engineer is responsible for assisting with the operation maintenance service and repair of equipment as assigned. He/she is also responsible for participating in the preventative maintenance program handling guest requests and other work orders as assigned....