![Bonefish Grill](https://media.trabajo.org/img/noimg.jpg)
Line Cook>
1 month ago
Bonefish Grill - 2381 Brandermill Blvd. [Cook / Kitchen Staff / Prep Cook] As a Line Cook at Bonefish Grill, you'll: Be responsible for a strict adherence to recipe standards; Commit to safe food handling, cleanliness, safety, and sanitation standards during the shift; Prepare food with proper safety equipment, tools and recipe specs with further direction from Management; Know the food hierarchy in the storage of products...Hiring Immediately >>
We have other current jobs related to this field that you can find below
-
Sushi Line Cook>
2 weeks ago
Gambrills, United States Wegmans Full timeWegmans - JobID: C8EFF7A96E95405DBE693EFB19D7921D [Kitchen Staff / Prep Cook] As a Line Cook at Wegmans, you'll: Consistently prepare ingredients to be used by the culinary team; Create high quality meals; Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent...
-
Sushi Line Cook>
2 weeks ago
Gambrills, United States Wegmans Full timeWegmans - JobID: C8EFF7A96E95405DBE693EFB19D7921D [Kitchen Staff / Prep Cook] As a Line Cook at Wegmans, you'll: Consistently prepare ingredients to be used by the culinary team; Create high quality meals; Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent...
-
Shift Supervisor
1 month ago
Gambrills, United States Red Robin International, Inc. Full timeShift Supervisor Our Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant during scheduled mid and closing shifts under the supervision of exempt management. Candidates and current Team Members who demonstrate our B.U.R.G.E.R values may be selected...
-
Shift Supervisor
1 month ago
Gambrills, United States Red Robin International, Inc. Full timeShift Supervisor Our Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant during scheduled mid and closing shifts under the supervision of exempt management. Candidates and current Team Members who demonstrate our B.U.R.G.E.R values may be selected...