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Pastry Extern

1 month ago


Phoenix, United States Arizona Biltmore Full time

About Us:

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

Check out this video for more information on our great company

Location Description:

The iconic Arizona Biltmore is located in the heart of the prestigious Biltmore neighborhood in Phoenix. The resort was named the Jewel of the Desert since its opening on February 23, 1929. This gorgeous 39-acre property reopened in May 2021 after undergoing a $150 million restoration and has over 700 rooms, over 200,000 square feet in banquet space, and 8 food and beverage outlets (including 2 restaurants, 2 bars, 2 poolside bars, a gelato shop/caf, and in-room dining).

Arizona Biltmore is a LXR Hotel & Resort by Hilton which is a hand-selected collection of unique luxury hotels, offering bespoke service and personal adventures in the worlds most intriguing locations. With this, as a team member you will receive the Go Hilton travel benefits in addition to Pyramid's travel benefits. Learn more about our incredible benefits here.

Want to learn more about Arizona Biltmore? Hotel Website, Instagram, Facebook

Overview:

Come join the Arizona Biltmore for your Pastry Externship Gain valuable, hands-on experience in a high-volume professional kitchen serving multiple outlets to include a cafe, bars, restaurants, in-room dining, and banquets. Amazing opportunity to gain a deeper understanding of a hotel culinary operation and help determine which area in the industry you'd like to begin your career.

This is a paid externship and must be recognized by externs collegiate institution as academic credit towards their chosen culinary degree. This is a full-time externship which entails 32-40 hours per week for a minimum of 6 weeks.

As a Pastry Extern, you would be responsible Responsible for preparing and baking pastry products in the pastry shop. This includes but is not limited to:

  • Prepare / produce / bake all pastries and desserts for restaurants and banquets. Decorate pastries and deserts with creativity and skill.
  • Maintain adequate supply of all prepared products on hand and ensure the proper storage / refrigeration.
  • Ensure spoilage / waste are kept to a minimum by ordering and utilizing proper quantities and rotating products.
  • Line up baked products in mobile carts according to the needs of the particular outlet / function.
  • Set daily pars on all products to ensure freshness.
  • Practice correct food handling and food storage procedures according to federal, state, local and company regulations
  • Maintain a professional attitude, demeanor and appearance
  • Demonstrate commitment to making a conscientious effort to eliminate or reduce the risk of injury to our guests and associates, damage to our property or the property of others. Know the correct action to take in the event of an emergency, and demonstrate this knowledge by acting appropriately in the event of an emergency.
Qualifications:
  • Currently enrolled in an accredited culinary school
  • Ability to commit to full-time hours for a minimum of 6 weeks - including days, nights, weekends, and holidays
  • Passion for pastry / culinary arts and hospitality
  • Strong work ethic
  • Willingness to learn
  • Positive attitude
  • Team player