Cook

3 weeks ago

Madisonville, United States Madisonville Health and Rehab Center Full time

Madisonville Health and Rehab Center is an EEO employer - M/F/Vets/Disabled

MadisonvilleHealth and Rehabilitation Center is seeking a Cook to join our family

AllYour Needs. All Our Hearts.

MadisonvilleHealth and Rehabilitation Center located in the quaint little city ofMadisonville, Tennessee, offers Respite Care, Long term care, Palliative, andHospice care. The healthcare center offers care for residents and patients whorely on us for life enrichment and quality of care.

We offer an arrayof employment opportunities for all types of professional interests. We offercompetitive wages and benefits, tuition assistance and professional advancementprograms.

The communitydescribes Madisonville Health and Rehabilitation Center as 'family', and we'rehonored to serve every one of our 81 residents with the most compassionate carefor over 45 years.

Comejoin our enthusiastic team It's not just our promise, it's our passion.

Purposeof Your Job Position
The primary purpose of your job position is to prepare food in accordance withcurrent applicable federal, state, and local standards, guidelines andregulations, with our established policies and procedures, and as may bedirected by the Head Cook and/or Director of Food Services, to assure thatquality food service is always provided.

EssentialJob Functions

  • Review menus prior to preparation of food.
  • Inspect special diet trays to assure that the correct diet is served to the resident.
  • Coordinate food service with other departments as necessary.
  • Work with the facility's dietitian as necessary and implement recommended changes as required.
  • Ensure that all food procedures are followed in accordance with established policies.
    Develop and maintain a good working rapport with inter-department personnel as well as with other departments within the facility to assure that
  • Assist in establishing food service production line, etc., to assure that meals are prepared on time.
  • Process diet changes and new diets as received from Nursing Services.
FoodService
  • Prepare meals in accordance with planned menus.
  • Serve food in accordance with established portion control procedures.
  • Prepare food for therapeutic diets in accordance with planned menus.
  • Prepare food in accordance with standardized recipes and special diet orders.
  • Prepare and serve bedtime snacks.
  • Be sure that appropriate equipment and utensils are provided with the resident's meal tray.
  • Prepare and serve substitute foods to residents who refuse foods served.
Safetyand Sanitation
  • Prepare food in accordance with sanitary regulations as well as our established policies and procedures.
  • Assist/direct daily or scheduled cleaning duties in accordance with established policies and procedures.
  • Ensure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained.
  • Assist in maintaining food storage areas in a clean and properly always arranged manner.

Experience

Ifyou are willing to learn, please apply.

C ourage and Commitment toExceed Expectations

O ptimistic about ourFuture

M otivate Yourselfand Others

P atient HeartsGiving Passionate Care

A chieve Success withIntegrity

S ervant Leadership, ValuedEmployees

S trength ThroughPerseverance

I nspired Excellence

O neness withTeamwork

N urture with LovingKindness

We are an Equal EmploymentOpportunity Employer. We maintain a drug-free workplace and performpre-employment substance abuse testing. All your information will be keptconfidential according to EEO guidelines.

Please visit our careers page to see more job opportunities.

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