Dishwasher

2 months ago

Greenfield, United States Ninety Nine Restaurant & Pub Full time

Ninety Nine Restaurant & Pub - 17 Colrain Road [Busser / Porter / Cleaner] As a Dishwasher at Ninety Nine Restaurant & Pub, you'll: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store and use dish chemicals properly; Set up and organize the dish racks; Remove trash; Work well with others while following sanitation guidelines in the kitchen...Hiring Immediately >>

  • Dishwasher

    4 weeks ago

    Greenfield, United States Greenfield Public Schools Full time

    DUTIES: - Wash pots, pans, utensils, and lunch trays used for school food service - Monitor the soap, functions, and temperature of the dishwasher - Follow proper lifting protocols - Utilize the commercial dishwasher and the pots and pans sink - Dry and put away dishes in respective places - Keep clean student service trays stocked for lunch waves - Keep...

  • Dishwasher Assistant

    1 week ago

    Greenfield, Massachusetts, United States Ninety Nine Restaurant & Pub Full time

    At Ninety Nine Restaurant & Pub, we're seeking a skilled Dishwasher Assistant to join our team. As a key member of our kitchen staff, you'll play a crucial role in maintaining the highest standards of cleanliness and sanitation. This is an excellent opportunity to work in a fast-paced environment where no two days are ever the same. Your duties will include...

  • Evening Dietary Aide and Server

    4 weeks ago

    Greenfield, United States Disability Solutions Full time

    The Arbors at Greenfield is looking for an evening Dietary Aide/Server to join our team! The Dietary Aide/Server assists the dietary department with all cleaning aspects and minor food preparation in the kitchen and serving meals to the residents of the assisted living community.BenefitsPTOHealth and Dental InsuranceLife insuranceShort and Long Term...

  • Prep Cook

    8 months ago

    Greenfield, United States McAlister's Deli Full time

    The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects establishment and guests by adhering to sanitation and safety...