Shift Leader

2 weeks ago


Frisco, United States Torchy's Tacos Full time

** Shift Leader / Manager**

**Job Category****:** Hourly Team Members **Requisition Number****:** HOURL003227 Showing 1 location **Job Details**

**Description**

**Heres what we need:**

Were looking for talented **Shift Leaders** who are committed to providing Damn Good guest and Team Member service and show passion for our food and drinks. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Shift Leaders can lead in the Back of the House (BOH), and Front of the House (FOH).

**Lets TACO bout why it pays to be a Torchys Team Member:**

* Hourly pay plus **tip share**

* **Flexible** schedules

* Our attire is casual and well throw in some of the **swag**

* Incredible **growth opportunities**. This is more than just a jobit can lead to a Damn Good career

* Damn Good **food discount** card for you AND your spouse

* Day 1 access to **exclusive discounts** to shows, sporting events, hotels and much more

* **Access to all benefits including medical**, dental, and vision for full time Team Members after 1 year of employment, plus **401(k)** after 6 months

* Paid Time Off (**PTO**) after 1 year of employment

* Torchys **Family Foundation** supports our fellow Team Members in times of need and crisis

* Bragging rights (Yeah, were kind of a big deal)

**What youll be doing:**

* Assist management team with operations of the restaurant

* Run damn good shifts set the pace for our team members and ensure great guest service

* Work hands-on and eyes-up to identify, prioritize, and delegate tasks to team members

* Solve problems for guests and team members with a high sense of urgency

* Key holder lead opening and closing activities

* Maintain working knowledge of recipe production procedures to ensure quality and freshness at all times

* Support creation of prep list & conduct line setups/checks

* Check out team members at shift change and close

* Supervise cash handling responsibilities

* Monitor curbside & pick-up to ensure a quick and accurate guest experience

* Support inventory management processes

* Assists in completion of HACCP checklist

**QUE-SOheres what youll need:**

* Required state alcohol-server and Manager ServSafe Certification

* Ability to work up to 5 days or 40 hours per week and can work flexible hours necessary to manage and operate the restaurant effectively

* Bilingual proficiency preferred but not required

* Competency of basic computer functions including point of sale system

* Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds

* Must be able to stand for several hours and walk for long periods of time

* Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels

* Having fun

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details

FHH1

**Qualifications**

**Skills**

**Behaviors**

**:**

**Motivations**

**:**

**Education**

**Experience**

**Licenses & Certifications**


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