Executive Chef
4 weeks ago
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.
Job Responsibilities
Ensures culinary production appropriately connects to the Executional Framework
Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards
Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food
Train and manage culinary and kitchen employees to use best practice food production techniques
Coach employees by creating a shared understanding about what needs to be achieved and how it is to be achieved
Reward and recognize employees
Plan and execute team meetings and daily huddles
Complete and maintain all staff records including training records, shift opening/closing checklists and performance data
Develop and maintain effective client and guest rapport for mutually beneficial business relationships
Interact directly with guests daily
Aggregate and communicate regional culinary and ingredient trends
Responsible for delivering food and labor targets
Consistent focus on margin improvement; understanding performance metrics, data, order, and inventory trends
Ensure efficient execution and delivery of all culinary products in line with the daily menu
Maintain integrity of the standard Aramark food offer; responsible for always maintaining food quality and safety of items
Full compliance with Operational Excellence fundamentals: managing waste, standard menus, recipes and ingredients through managing customer driven menus and labor standards
Understand end to end supply chain and procurement process and systems, ensuring only authorized suppliers are used
Full knowledge and implementation of the Food Framework
Ensure accuracy of estimated food consumption for appropriate requisitions and/or food purchase
Ensure proper equipment operation and maintenance
Ensure compliance with Aramark SAFE food and Quality Assurance standards, occupational and environmental safety policies in all culinary and kitchen operations
Comply with all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
Requires at least 4 years of culinary experience
At least 2 years in a management role preferred
Requires a culinary degree or equivalent experience
Ability to multi-task
Ability to simplify the agenda for the team
Requires advanced knowledge of the principles and practices within the food profession.
This includes experiential knowledge required for management of people and/or problems.
Requires oral, reading, and written communication skills
Education About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
-
Executive Chef
3 weeks ago
Kansas City, Missouri, United States Aramark Full timeJob DescriptionAramark is currently seeking an Executive Chef to support Kauffman Stadium, home of the Kansas City Royals The Executive Chef oversees all chef managers and hourly culinary staff and is responsible for developing and executing culinary solutions to meet production, presentation, and service standards. Applies culinary techniques to food...
-
Executive Chef Manager
3 days ago
Kansas City, Missouri, United States Aramark Full timeJob OverviewThe Executive Chef- Kansas City Convention Center role is a senior management position responsible for overseeing culinary operations and ensuring exceptional food quality.Responsibilities:Develop and execute culinary solutions to meet customer needs and tastes.Oversee and manage culinary staff, including chef managers and hourly employees.Ensure...
-
Executive Chef
5 days ago
Kansas City, Missouri, United States ClubCorp Full timeAt Invited, we pride ourselves on building relationships and enriching the lives of our members, guests, and employees. As a dynamic company operating since 1957, we offer first-class amenities in over 150 private clubs nationwide.The Snack Bar Cook is a vital member of our culinary team, ensuring exceptional quality in food services for our valued members...
-
Executive Chef of 1587 Prime
2 days ago
Kansas City, Missouri, United States Noble 33 Full timeJob Description Job Description 1587 Prime is a brand new, immersive and upscale dining experience created by Noble 33 in partnership with Champions and global superstars, Patrick Mahomes and Travis Kelce. The modern American steakhouse will be affiliated with the iconic Loews Hotel Kansas City, welcoming guests to indulge in an unparalleled culinary...
-
Executive Chef of 1587 Prime
2 days ago
Kansas City, Missouri, United States Noble 33 Full time1587 Prime is a brand new, immersive and upscale dining experience created by Noble 33 in partnership with Champions and global superstars, Patrick Mahomes and Travis Kelce. The modern American steakhouse will be affiliated with the iconic Loews Hotel Kansas City, welcoming guests to indulge in an unparalleled culinary journey spanning nearly 10,000 square...
-
Executive Sous Chef
4 weeks ago
Kansas City, Missouri, United States ARAMARK Full time**Job Description** Aramark is currently seeking an Executive Sous Chef to support the Kansas City Convention Center The Executive Sous Chef is responsible for developing and executing culinary solutions to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of...
-
bench executive chef
2 days ago
Kansas City, Missouri, United States Morrison Healthcare Full timeMorrison Healthcare Salary: Other Forms of Compensation: Pay Grade: 14 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional...
-
Executive Chef- Kansas City Convention Center
4 weeks ago
Kansas City, Missouri, United States Aramark Full timeJob Description The Executive Chef, Kansas City Convention Center, is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.Offers a wide variety of culinary solutions to meet customer and client needs and tastes.Oversees and manages...
-
Executive Chef- Kansas City Convention Center
4 weeks ago
Kansas City, Missouri, United States Aramark Full timeJob DescriptionThe Executive Chef, Kansas City Convention Center, is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.Offers a wide variety of culinary solutions to meet customer and client needs and tastes.Oversees and manages...
-
Jr. Sous Chef
2 days ago
Kansas City, Missouri, United States Hyatt Hotels Corporation Full timeSetting the standard for grand hospitality, Hotel Kansas City has delivered an experience like no other since its opening in late 2020. Named one of the "Best New Hotels in the World" by Travel + Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests can indulge in Victorian-inspired guest rooms merged with modern twists, preserved touches like...
-
Sushi Chef
4 weeks ago
Kansas City, Missouri, United States Kona Grill Full timeIt is the Sushi Chef's primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended to our guests. Key Responsibilities (but not limited to): •...
-
Chef/Sous Chef/Cook
1 week ago
Kansas City, Missouri, United States Cosentino's Food Stores Full timeWow, Awesome Deli Food Service Chef, Sous Chef, & Line Cook Opportunities at Cosentino's Food Stores. Competitive Pay and Benefits Commensurate on Work Experience in a commercial kitchen. Overview:Right now, our Deli Food Service is offering to Pay up to $20.00 per hour for the right Individuals, experience and Skill Sets.Flexible Hours, 40 Hour P/F...
-
EXECUTIVE SOUS CHEF
2 days ago
Kansas City, Missouri, United States Levy Sector Full timeLevy Sector LOCATION: Check out GEHA Field at Arrowhead Stadium in Kansas City, MO, home of the NFL's Kansas City Chiefs and Chiefs Kingdom This iconic stadium can hold up to 76,416 fans and has seen the Chiefs win 4 Super Bowls, most recently in 2023. Don't miss out on the excitement at this legendary venue and team Different perspectives make us...
-
Chef Assistant
4 weeks ago
Kansas City, Missouri, United States The Whole Person Full timeThe Top Ten Reasons Why You Should Work for The Whole Person:New Hires get 5+ weeks (224 hours) of Paid Time Off (PTO) a year - this goes up at 2 year anniversary and 5 year anniversaryUnused PTO rolls over to the next year - up to 350 hoursFlexible hours, you know who you need to visit, we let you dictate your scheduleWe pay 100% of the Employee's Insurance...
-
Executive Chef Lead
12 hours ago
Kansas City, Missouri, United States Compass Group USA Full timeCulinary Excellence Morrison Living is driven by its passion for hospitality and culinary excellence. With a century-long history of building community through dining experiences, the company has established itself as an industry leader. The Executive Chef will be responsible for leading daily kitchen operations, including recruiting, training, and food...
-
Senior Banquet Chef
1 day ago
Kansas City, Missouri, United States Hyatt Hotels Corporation Full timeAbout UsHotel Kansas City has delivered an unparalleled experience since its opening, earning recognition as one of the "Best New Hotels in the World" by Travel + Leisure. Located in the historic Kansas City Club Building, the hotel offers guests Victorian-inspired rooms merged with modern twists, preserved touches like hand-hewn walnut and stained glass...
-
Executive Chef and Team Leader
7 days ago
Kansas City, Missouri, United States Worlds of Fun Full timeAbout the RoleWe are seeking a highly motivated and experienced culinary professional to lead our restaurant team at Worlds of Fun. As a Restaurant Culinary Leader, you will play a key role in delivering exceptional dining experiences and contributing to the overall success of our business.Key Responsibilities:Collaborate with the Divisional Chef to develop...
-
Sous Chef
7 days ago
Kansas City, Missouri, United States Kansas City Marriott Downtown Job Opportunities Full timeJob Description Job Description Description:Job SummaryThe Sous Chef assists the Executive Chef in managing kitchen operations, ensuring high-quality food preparation and presentation. They oversee kitchen staff, maintain food safety standards, and help develop menus while controlling costs. The role requires strong leadership, creativity, and the ability to...
-
Event Planning and Execution Specialist
5 hours ago
Kansas City, Missouri, United States Compass Group USA Full timeKey Responsibilities:Event Planning & Execution: Consult with clients on event scope, expectations, venue setup, menu selection, and entertainment options to align with their budget and vision. Collaborate with the Executive Chef to design and plan customized menus. Oversee and negotiate contracts with individual vendors to secure necessary event...
-
Executive Chef
6 days ago
Kansas City, Missouri, United States Worlds of Fun Full timeAbout the RoleThe Restaurant Culinary Leader is a key position in our organization, responsible for overseeing culinary operations at their assigned work location. The successful candidate will ensure high-quality food preparation and service, maintaining food safety standards and delivering an exceptional dining experience.