Dietitian Nutritionist II

3 weeks ago

Chicago, Illinois, United States Sodexo Full time

Dietitian Nutritionist II at Sodexo summary:
As a Registered Dietitian Nutritionist II at Sodexo's Center for Better Aging, I provide outpatient clinical nutritional counseling and education focusing on the geriatric population. My role involves offering resources and collaborating with healthcare professionals to address chronic issues such as heart disease and diabetes in the community. With opportunities for professional development and a commitment to diversity, I aim to improve the quality of life for those we serve.

Role Overview:

No need to go far to change the world – one patient at a time.

Come join our

Sodexo

Clinical Team at the

Center for Better Aging at St. Bernard Hospital

in Chicago, Il.

We are seeking a

part-time, 24 hours/week Registered Dietitian to work Monday, Wednesday, Thursday and Fridays.

The Center for Better Aging serves the over 50 population, addressing the South Side population's high rate of heart disease, diabetes, strokes, chronic illness, mental and cognitive illness. This

part-time

position will provide out-patient counseling and education, serving as a resource for the Center for Better Aging and the community.

Experience with the geriatric population and the development of programs such as food access is a plus

***$1,500 Sign-On Bonus***
**Hybrid Schedule Opportunity Available***
Health Benefits and Paid Time Off Available
Reimbursement for AND dues, state licensure fees and CDR renewal
Money toward continuing education events
Up to $5000 tuition reimbursement annually
What You'll Do:

provide out-patient clinical nutritional counseling, education and services;
attend periodic community events; and
collaborate with healthcare team members, including physicians and nurses.
What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring:

Registered Dietitian credentials and be licensed in Illinois or can apply to for Illinois license;
strong verbal and written communication skills;
good time management skills be a self-starter and a team player; and
the ability to work well with physicians, nursing and ancillary staff.
Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete

this form .
Qualifications & Requirements:

Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.

In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision

Keywords:
Dietitian, Nutritionist, Clinical Nutrition, Outpatient Counseling, Geriatric Care, Healthcare Education, Chronic Illness, Wellness Programs, Patient Care, Community Health

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