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Dishwasher / Baker Prep
2 weeks ago
Job Summary:
The Nothing Bundt Cakes (NBC) Dishwasher/Assistant Baker employee plays an essential role in ensuring a smooth, efficient and guest-ready operation by meeting high-volume dishwashing demands and maintaining a clean, sanitized bakery. The Dishwasher/Assistant baker Employee embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.
**Duties**:
- Manually washes, rinses and sanitizes all baking pans, dishes, utensils, and other tools in a thorough and timely manner and adheres to all NbC standards.
- Assists baker
- Monitors sanitization levels to ensure compliance with health and safety guidelines.
- Gathers and removes garbage, sweeps, and mops floors, and cleans floor drains.
- Performs routine cleaning of shelves, counters, refrigerator, cooler, and bathroom.
- Assists in the unloading, processing, and storage of weekly supplies delivery.
- Complies with all health and safety guidelines and NbC policies and procedures
- Maintains a consistent work attendance and punctuality record.
**Skills**:
- Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.
- Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
- Is diligent, organized and self-motivated, with the ability to operate independently with mínimal supervision.
**Experience**:
- Applicants must be 18 years of age or older.
- While no formal education or work experience is required, previous experience as a Dishwasher or in another operational support role at a bakery, restaurant or foodservice environment is a plus.
Work Availability:
Must have the flexibility to work 8am to 4pm Monday - Friday.
We do offer opportunity to be cross-trained in other positions such as baking or frosting.
**Job Types**: Full-time, Part-time
Pay: $15.50 - $16.25 per hour
Expected hours: 30 - 40 per week
**Benefits**:
- Employee discount
- Flexible schedule
- Paid sick time
- Paid time off
Physical setting:
- Bakery
Shift:
- Day shift
- Morning shift
Weekly day range:
- Monday to Friday
Ability to Relocate:
- La Grange, IL 60525: Relocate before starting work (required)
Work Location: In person
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