Lead Bartender

**About Us**: Filé Gumbo Bar is inspired by the iconic ingredient used to thicken and flavor our gumbo. Filé, pronounced fee-lay, means thread or string in French, and refers to the dried and ground leaves of the North American sassafras tree. This essential ingredient was introduced to the Cajuns by the Choctaw Indians in the 18th century. The...

Job Type Part-time Description LEAD BARTENDERS-SIGNATURE THEATRE Signature Theatre, one of New York's leading off-Broadway theatres, is seeking LEAD BARTENDERS - for The Pershing Square Signature Center on West 42nd Street. About Signature Founded in 1991, Signature Theatre celebrates playwrights and gives them an artistic home. In 2005 Signature began its...

Job Type Part-timeDescriptionLEAD BARTENDERS-SIGNATURE THEATRESignature Theatre, one of New York's leading off-Broadway theatres, is seeking LEAD BARTENDERS - for The Pershing Square Signature Center on West 42nd Street.About SignatureFounded in 1991, Signature Theatre celebrates playwrights and gives them an artistic home. In 2005 Signature began its...

We are looking for an enthusiastic bartender to provide an excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Compensation includes handsome hourly wage plus tips. **Responsibilities** - Prepare alcohol or non-alcohol beverages for bar and restaurant...

The Role Hospitality at Piggyback is a team sport. Due to the intimate size of the space, it is essential that the entire team that works closely together and is aligned on creating memorable experiences for everyone they encounter from guests, to fellow employees, to vendors, as well as the community. In this tight knit ecosystem, the Head Bartenders is...

** Bartender** Location * Summary * Description * Skills Summary **Bartender** Salary To Be discussed Schedule Full Time Experience Minimum 2 years of experience Location **Bartender** Description Bluebird London NYC encompasses an all-day caf and wine bar, cocktail lounge, and international brasserie all overlooking Central Park. The restaurant, envisioned...

A neo-bistro with New York sensibility and global influences, Acru is the first restaurant from Chef/Partner Daniel Garwood (previously Sous Chef at the Michelin-starred Atomix), in partnership with NA:EUN Hospitality Group, which is behind some of New York and the world’s most renowned concepts including Atomix, Atoboy, and Naro. Acru is looking for...

About Us Carver Road Hospitality has opened two venues at the new Civilian Hotel. The two floor, 150-seat Rosevale Kitchen & Cocktail Room, will feature a chef-driven & seasonally influenced menu prepared with regionally sourced ingredients. On the rooftop, Starchild will showcase spectacular sunset views to the post-work crowd along with a concise menu of...

Job DescriptionJob DescriptionAbout UsCarver Road Hospitality has opened two venues at the new Civilian Hotel. The two floor, 150-seat Rosevale Kitchen & Cocktail Room, will feature a chef-driven & seasonally influenced menu prepared with regionally sourced ingredients. On the rooftop, Starchild will showcase spectacular sunset views to the post-work crowd...

Job DescriptionJob DescriptionJoin a Winning Team: we are actively seeking guest-centric BartenderWe are a well-established multi-unit independent restaurant company. We provide an exciting and welcoming environment for our customers and employees alike.Our ideal applicants are responsible team players who have strong communication and interpersonal skills....

Job DescriptionJob DescriptionEstablished in 1987, Docks Oyster Bar specializes in bringing the freshest seafood to Manhattan. Located in the heart of midtown, the expansive bar and tables lining the windows of 3rd Avenue and 40th Street further creates a timeless New York atmosphere. We pride ourselves on our well prepared food, outstanding service, great...

Gran Morsi is hiring Bartenders! Fine Dining, experience is required, but not restricted only to a New York City experience. He/she needs to be someone passionate about food, wine, personalized guest experience and self-motivated. He/she needs to be a leader, who is willing to lead by example and in process earn the respect of peers. Ability to multi-task is...

** Bartender** **Job Category****:** Front of House Operations **Requisition Number****:** BARTE127415 Showing 1 location **Job Details** **Description** At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, is to allow your BOLD personality to shine, make it...

Job DescriptionJob Description“It all began in my kitchen” – SarabethSarabeth’s began as a tiny bakery-kitchen in 1981 where Sarabeth Levine sold her preserves and baked goods. Quickly gaining popularity, the store began to serve breakfast and lunch, along with the original preserves and baked goods that landed Sarabeth’s on the map.Today,...

Bartender at Tortazo Times Square New York, New York Reports to: GeneralManager About Us Mas Sabor Por Favor! MORE FLAVOR PLEASE!Tortazo is a new restaurant group serving Mexican tortas, ensaladas, andmargaritas. We bring the joy of discoveryof authentic Mexican flavors to Chicago, New York and many markets to come.While most people use authenticity as a...

Bartender at Tortazo Times SquareNew York, New YorkReports to: GeneralManagerAbout UsMas Sabor Por Favor! MORE FLAVOR PLEASE!Tortazo is a new restaurant group serving Mexican tortas, ensaladas, andmargaritas. We bring the joy of discoveryof authentic Mexican flavors to Chicago, New York and many markets to come.While most people use authenticity as a...

Nubb's Lead Bartender Year-Round Full-Time, Seasonal, and Part-Time Roles AvailableJob SummaryResponsible for the support of the beverage department with administrative and operational functions, to include closing of Nubb's Lobster Stack bar, and other bartender functions. The work includes maintaining active communications with leaders, colleagues and line...

Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Here at Fogo, we complement our extraordinary service with extraordinary people. It's fun to work in a company where people truly...

Bartender Job Summary and Mission This position contributes to success of Roastery & Reserve by being a global brand ambassador, through beer, wine, and craft cocktail service. Master sculptors of liquid craft, they honor ingredients & process with every pour. Pioneers of beverage innovation, bartenders meticulously fuse craft cocktails together by...

Job DescriptionJob DescriptionA spirit of revelry is alive and well in New Orleans. Located on a block known as a mixing bowl for produce merchants and famed mixologists, Couvant Bar & Brasserie invites diners into an experience influenced by the region’s abundance.We seek the connoisseur of all things cocktail, libation and beverage. The one whose...