Meat Cutter

Overview:
We are seeking a skilled and experienced Meat Cutter to join our team. As a Meat Cutter, you will be responsible for preparing and cutting various types of meat products in accordance with food safety standards. This is a vital role in our organization, ensuring that our customers receive high-quality meat products.

**Responsibilities**:

- Cut, trim, and portion different cuts of meat according to customer specifications
- Follow proper techniques for meat preparation, including deboning, grinding, and marinating
- Ensure all meat products are properly labeled, packaged, and stored
- Maintain cleanliness and sanitation standards in the cutting area
- Adhere to food safety regulations and guidelines
- Assist customers with their meat selection and provide excellent customer service
- Collaborate with other team members to ensure efficient operations in the meat department

**Experience**:

- Previous experience as a Meat Cutter or similar role in a kitchen or culinary setting
- Strong knowledge of food production and handling procedures
- Proficient in meat cutting techniques and working with various types of meats
- Familiarity with food safety regulations and best practices
- Ability to use knives and other cutting tools safely and effectively
- Excellent attention to detail and ability to work efficiently in a fast-paced environment
- Strong communication skills and ability to provide exceptional customer service

Pay: From $22.00 per hour

Schedule:

- Day shift
- Morning shift

**Experience**:

- Customer service: 1 year (preferred)

Ability to Commute:

- Fond du Lac, WI 54935 (required)

Ability to Relocate:

- Fond du Lac, WI 54935: Relocate before starting work (required)

Work Location: In person