Cafe Attendant/food Server

3 weeks ago


Hialeah, United States Sedano's Full time

Overview:
**_ Store/Tienda #16 - Hialeah (3925 Palm Ave., Hialeah, FL 33012) -_**_ _**_Shift/Turno: Full-Time/Tiempo Completo (Flexible; Morning or afternoon/Flexible; Por la mañana o por la tarde)_** - **The duties and responsibilities of the position are to be carried out in a manner that is consistent with the goals, values and operating principles of Sedano’s Supermarkets, and in conformity with all laws and regulations governing the company. Every employee is to follow the policies and procedures of his/her department as well as those of the company to ensure smooth operations. Every employee, regardless of job title, is responsible for ensuring a safe environment throughout the store. This includes, but is not limited to immediately securing an area when a hazardous situation occurs, promptly informing the store manager of the situation, and/or promptly taking action to remove the hazardous condition. Every employee must also maintain a friendly attitude, wear the proper uniform or dress code, keep the store stocked and organized, and provide excellent customer service on a regular basis.

**_
Los deberes y responsabilidades de la posición deben llevarse a cabo de una manera que sea consistente con los objetivos, valores y principios operativos de los Supermercados de Sedano, y de conformidad con todas las leyes y regulaciones que rigen a la compañía. Todos los empleados deben seguir las políticas y procedimientos de su departamento, así como los de la empresa, para garantizar operaciones sin problemas. Cada empleado, independientemente del título del trabajo, es responsable de garantizar un entorno seguro en toda la tienda. Esto incluye, pero no se limita a proteger inmediatamente un área cuando ocurre una situación peligrosa, informar de inmediato al gerente de la tienda y / o tomar medidas para eliminar la condición peligrosa. Todos los empleados también deben mantener una actitud amistosa, usar el uniforme o el código de vestimenta adecuados, mantener la tienda surtida y organizada, y brindar un excelente servicio al cliente de manera regular._**

**Responsibilities**:
***
- Food Servers in the Cafeteria attend to customer requests for expresso, baked items, sandwiches, and other food and beverages sold in the store ensuring customer satisfaction and excellent service.

**_ RESUMEN DE POSICIÓN_**
- Los servidores de comida en la cafetería atienden las solicitudes de expresos, productos horneados, sándwiches y otros alimentos y bebidas que se venden en la tienda, lo que garantiza la satisfacción del cliente y un servicio excelente._

**ESSENTIAL DUTIES AND RESPONSIBILITIES**
- Promptly attend to customer requests for department food products
- Properly handle, display and dispense food and drinks
- Make sandwiches, expresso and other food items ordered by customers
- Accurately process and accept payment for goods sold in the department
- Ensure all standards of cleanliness are maintained using gloves when warranted
- Wash dishes, knives, plates and other department utensils and equipment
- Maintain awareness of floor conditions; ensure all safety measures are taken to protect customers, vendors and employees
- Restock displays of food as needed; retrieve food from back room, kitchen and cooler
- Restock containers, bags, utensils, cups, etc., as supply runs low
- Sweep and/or mop floor as needed
- Wipe countertops, cooking areas and tables as needed
- Follow department procedures with all aspects of federal, state, local and company health, safety and sanitation codes
- Report all accidents promptly according to company procedures
- Attend and participate in departmental and store meetings
- Punctuality and good attendance in compliance with company policies
- Performs other work-related duties as required to accomplish the objectives of the position

**_ OBLIGACIONES Y RESPONSABILIDADES ESENCIALES_**
- _ Atender puntualmente las solicitudes de los clientes de productos alimenticios del departamento._
- _ Manejar, exhibir y dispensar adecuadamente alimentos y bebidas. Hacer sándwiches, expresos y otros alimentos ordenados por los clientes._
- _ Procesar con precisión y aceptar el pago de los bienes vendidos en el departamento_
- _ Asegurar de que todos los estándares de limpieza se mantengan usando guantes cuando está justificado._
- _ Lave platos, cuchillos, platos y otros utensilios y equipos del departamento._
- _ Mantener la conciencia de las condiciones del piso; garantizar que se tomen todas las medidas de seguridad para proteger a los clientes, proveedores y empleados _
- _Reponga las muestras de comida según sea necesario;_
- _ Recuperar los alimentos del cuarto trasero, la cocina y el refrigerador._
- _ Reponga los contenedores, bolsas, utensilios, tazas, etc., a medida que se agoten las existencias._
- _ Barrer y / o trapear el piso según sea necesario._
- _ Limpie las encimeras, las áreas de cocción y las mesas según sea necesario._
- _ Siga los procedimientos



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