Kitchen Supervisor

2 months ago


Newport, United States Caleb & Broad Full time

Managing inventory so that all necessary ingredients are stocked for service
- Hiring new staff and providing training to facilitate quick acclimation
- Streamlining the kitchen processes to maintain prompt service times
- Working with the Head Chef to develop and maintain the restaurant menu
- Setting regular cleaning standards for the kitchen and verifying that staff is maintaining sanitation levels
- Creating schedules for all kitchen staff
- Tracking kitchen finances to identify areas of potential waste

Pay: $22.00 - $25.00 per hour

Expected hours: 40 per week

**Benefits**:

- 401(k)
- 401(k) matching
- Paid time off

Experience level:

- 2 years

Pay rate:

- Hourly pay
- Yearly pay

Shift:

- Day shift

Supplemental pay types:

- Bonus opportunities
- Yearly bonus

Weekly day range:

- Every weekend
- Monday to Friday

Work setting:

- Bar
- Casual dining restaurant

**Experience**:

- Cooking: 1 year (preferred)
- Culinary experience: 3 years (required)

Work Location: In person


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