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Restaurant Management Professional
3 weeks ago
Cypress, California, United States Z and G Enterprises Full timeAs a Restaurant General Manager at Z and G Enterprises, you are a key player in driving our business forward. You will be responsible for overseeing the day-to-day operations of our restaurant, including managing your team, achieving sales goals, developing your employees, maintaining retention, and ensuring all systems are efficiently in place.Key...
Host/hostess
3 months ago
Hosts are responsible for welcoming guests and coordinating front desk systems to graciously and systematically seat parties in the dining room and bar. Coordination of front desk hospitality and guest seating requires strong communication and teamwork with other employees. The result of proficient performance is the delivery of a professional and positive first impression. This first impression will create the building blocks for a dining experience that meets and/or exceeds guests’ expectations.
- Competitive hourly wages
- Full-time and part-time positions available
- No prior experience required, but coach-able attitude required
**Training**:
You will be required to study training materials on basic company information, recipes, service standards, alcoholic beverages, and more. You will need to pass written tests with 90% efficiency. Each training day, you will be exposed to more of the role and responsibilities of your position.
**Job Type**: Part-time
Pay: $10.00 - $13.00 per hour
Shift:
- Evening shift
Weekly day range:
- Every weekend
- Weekends as needed
License/Certification:
- Food Handler Certification (preferred)
- TABC Certification (required)
Work Location: In person