Seafood Lead Clerk
3 weeks ago
**Rates of pay are determined by previous experience and labor contract seniority**
- What You’ll Do:_
Provide friendly and attentive customer service as you ensure our seafood departments are stocked and product is properly stored, rotated, weighed, labeled, and displayed. You’ll also fulfill customer requests for product from the seafood case and help answer their seafood questions.
[Job Requirements]:
- Skills/Experience Needed:_
You’ll need to be friendly and courteous in order to provide excellent customer service and be able to identify various cuts of meat, as well as the ability to read, write, and perform basic math functions. Basic computer skills and/or the ability to learn how to operate case cutters, wrapping machine, baler/compactor, and computerized scales are also important.
- **Please note: you must be at least 18 years of age to work in the seafood department_
Pay: $18.00 - $20.00 per hour
**Benefits**:
- 401(k)
- Dental insurance
- Disability insurance
- Flexible schedule
- Health insurance
- Life insurance
- Opportunities for advancement
- Paid training
- Referral program
- Vision insurance
Schedule:
- Day shift
- Morning shift
Ability to Relocate:
- Carmel, NY: Relocate before starting work (required)
Work Location: In person
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