Working Head Chef

We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. **Responsibilities** - Control and direct the food preparation process and any other relative...

The Dinex Group, restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for a Head Reservationist to lead a team of centralized Reservationists out of the corporate office in Midtown Manhattan. The Head Reservationist will play crucial role in managing and optimizing our dining reservations. You will be responsible for ensuring a smooth...

Job Title: Head Chef Job Summary: **Responsibilities**: - Lead and manage the kitchen team to ensure smooth daily operations - Develop innovative menus that meet quality standards and customer preferences - Oversee food preparation, cooking, and presentation processes - Maintain food safety standards and practices in compliance with regulations - Manage...

We are best known as one of the most popular brunches in the city. We strive for quality and presentation. Sunflower Gramercy is opening up a 2nd location in East Village! We are looking for a Head / Executive Chef to take control and lead the Kitchen / BOH & prep. We're looking for someone who wants to be accountable, lead and work together with the...

Job DescriptionJob DescriptionJob Description We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.ResponsibilitiesControl and direct the food preparation...

Job description **Experienced Head Sushi Chef** **Must have over 5 years experience** **Looking to hire experienced Sushi Chef to help open a new restaurant. Show us what you got! We want to work with someone who can help create and execute and new menu for a new restaurant in Down Town New Port Richey.** **Must have experience as a Sushi Chef. This job...

Job DescriptionJob DescriptionJoin our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of Szechuan cuisine to life.Position: Head ChefLocation: New York CitySalary: $6,000 - $8,000 per month (negotiable based on experience)Additional...

Job DescriptionJob DescriptionJoin our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of Szechuan cuisine to life.Position: Head ChefLocation: New York CitySalary: $6,000 - $8,000 per month (negotiable based on experience)Additional...

**Job Overview** Reporting to the two co-owners, the Head Pastry Chef oversees and manages all areas of the kitchen and pastry production. They will be responsible for ensuring the quality and safety of all products and for recipe development for seasonal specials. They will also be responsible for coordinating all kitchen-related activities, including: (a)...

**About Nation.better** **About this role** We are seeking a highly skilled and experienced Head Chef to lead a culinary team and oversee all aspects of the kitchen operations. As the Head Chef, you will be responsible for creating and executing innovative and delicious menus while maintaining high standards of food quality, presentation, and taste. You...

Job DescriptionJob DescriptionWe are seeking a Head Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

Job DescriptionJob DescriptionWe are seeking a Head Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

10th May, 2024 - Abundance of experience with authentic, elevated Mexican cuisine - Full service restaurant experience - Admin responsibilities such as payroll, scheduling, training - Responsible for recipes, menu development, creating sauces, working the line when necessary - Ability to work evenings / weekends - flexible schedule * local Westchester,...

apply here or send your resume to:hiring@personenyc.com We are looking for a talented and passionate HEAD CHEF for an ITALIAN restaurant (super successful and been open for 10 years in prime SoHo NYC. our Restaurant Group is a dynamic and innovative hospitality company known for creating memorable dining experiences through exceptional cuisine and...

apply here or send your resume to:hiring@personenyc.com We are looking for a talented and passionate HEAD CHEF for an ITALIAN restaurant (super successful and been open for 10 years in prime SoHo NYC. our Restaurant Group is a dynamic and innovative hospitality company known for creating memorable dining experiences through exceptional cuisine and...

The Dinex Group is looking for Sous Chefs to join one of Chef Daniel Boulud's New York City Restaurants. If you strive towards excellence and are dedicated to enhancing your skills and knowledge, we welcome you to apply Responsibilities:Supervise the production of food at all stations, assisting the cooks when needed Support the Executive Chef in maintainig...

Job DescriptionJob DescriptionSalted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes.We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following traits:- You must be outgoing and comfortable working in other people's kitchens- You...

Job DescriptionJob DescriptionBASIC FUNCTIONS AND RESPONSIBILITIES:Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper sanitation, and sound management of up to 20 staff members. ESSENTIAL JOB FUNCTIONS: Assume responsibility for the overall production...

Job DescriptionJob DescriptionBASIC FUNCTIONS AND RESPONSIBILITIES:Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper sanitation, and sound management of up to 20 staff members. ESSENTIAL JOB FUNCTIONS: Assume responsibility for the overall production...

Smyth & Co are thrilled to announce a partnership with a fantastic new restaurant opening in Central London who are on the hunt for a seasoned Executive/Head Chef who is proficient in Japanese cuisine.The establishment features a seasonally inspired menu centred on Asian and Japanese cuisine, highlighting the finest fresh and natural ingredients with...