Dietary Aide

**NEW RATES**

**Responsibilities**:
Set up tables or other dining areas with attention to cleanliness and order

Prepare meals under the supervision of a dietary manager or cook

Prepare dishes and trays at designated times

Take down dining areas and collect plates, glasses etc.

Discard leftovers and take out garbage

Clean food stations and wash dishes, cooking vessels and silverware

Stock ingredients and monitor inventory

Help maintain kitchen equipment and appliances

**Skills**:
Proven experience as a dietary aide

Further experience in customer service will be appreciated

Knowledge of sanitation and safety guidelines

Skilled in preparing meals according to instructions

Friendly with good communication skills

Good physical condition and stamina

High school diploma or equivalent; certification in food services is a plus

We offer a comprehensive benefit package, shift differential pay and incentive plan for weekends. Taxi service available between Brewster tain station and the facility.

We are an Equal Opportunity Employer.