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Cake Decorator
1 week ago
Bakery Clerk - Cake Decorator.
Visual requirements include clarity of vision at a distance of more than 20 inches and less than 20 feet with color vision, depth perception and field of vision.
Must have the ability to handle refridgerated and frozen levels of temperature when retrieving product from cooler or freezer
The duties for this position are normally conducted in store. Exposure to aprox 28 degrees Fahrenheit while handling products in cooler and -20 degrees Fahrenheit while handling products in freezer. Has occasional exposure to temperature extremes and cleaning chemicals/solvents.
Equipment used; box cutter, pallet jack, icing piping bags, various cake decorating tools, knives, label maker, edible image machine, bread tie twister, bread slicer, SPA gun, stocking rack, trash and cardboard compactor.
**Job Type**: Part-time
Pay: $15.00 - $16.95 per hour
**Benefits**:
- Employee discount
- Flexible schedule
- Paid time off
Restaurant type:
- Bakery
Schedule:
- Holidays
- Monday to Friday
- Weekends as needed
Work Location: In person
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