Sushi - Chef

4 months ago

Rancho Bernardo, United States RB Sushi Full time

**Sushi Chef**

**Skills**
- Upbeat positive attitude.
- 4 years of experience as a sushi chef.
- Responsible for keeping work areas clean.
- Know how to make rolls, sashimi and nigiri.
- Prepare and filet tuna, salmon and yellowtail.
- Punctual and takes pride in their job and appearance.
- Restaurant experience working in the kitchen is preferred.
- Strong work ethic, always working with a sense of urgency.
- Able to follow instructions, recipes, policies, and work well as a team.

**Perks**
- Tips
- Direct Deposit
- Extensive Training
- Career Advancement
- Friendly Work Environment