Server

2 weeks ago


Chicago, United States Fulton Market Kitchen Full time

**Seeking enthusiastic SERVER to grow with our team** Summary**:Responsible for taking orders and serving food and drinks to guests in dining room. A personable, accommodating demeanor, as well as an ability to multi task, are essential for success in this position.

**Essential Duties and Responsibilities**:

- Greet guests in a friendly and timely manner.
- Maintain a professional appearance.
- Serve multiple tables of guests simultaneously as determined by management, providing appropriate food and beverage suggestions.
- Refill drinks and deliver food as soon as necessary or available via tray service.
- Perform money transactions, return accurate change, and close checks in Point of Sale (POS) system.
- Provide great guest experience through menu presentation, recommendations and suggestive selling.
- Check guests’ identification and serve alcoholic drinks adhering to state and local regulations.
- Work in team environment and communicate with team members and guests.
- Perform opening and closing side duties as assigned.

**Qualifications**:

- 2 years of serving/hospitality experience required.
- Excellent communication skills.
- Passion for providing hospitality to guests and coworkers.
- Flexibility to work varied hours, days, and including some holidays.
- Ability to work in a fast pace environment.
- ServSafe Food Handler Certification.
- BASSET Certification.

**Education & Experience**:

- High School Diploma or GED required.
- Must be 21 years of age.

**Performance Standards**:

- Meets all company service standards.
- Demonstrates salesmanship with guests.
- Maintains an upbeat, guest-first, positive attitude.
- Strives to provide a professional image and demeanor.
- Team work (running food, bussing tables, refilling drinks, etc.).
- Completes all ongoing certifications/validations (menu, ServSafe, etc.).
- Maintains a clean section.

**_ **SERIOUS INQUIRIES ONLY** - SUBMIT YOUR RESUME AND BE PREPARED TO INTERVIEW_**
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