Dietary Cashier

**Job Summary**:
Under immediate supervision, operates & balances cash register & replenishes food & non-food items as required.

**Essential Responsibilities**:
This description is for recruitment posting purposes only. It has not received full HR review and approval.
- Upholds Kaiser Permanents Policies & Procedures, Principles of Responsibilities & applicable state, federal & local laws
- Operates cash register, accepts cash for food following established pricing guidelines & charges for catering, on-call physicians, volunteers & Food & Nutrition Services (FANS) employee meals
- Replenishes food & non-food supplies in cafeteria
- Communicates verbally w/ members, visitors & staff
- Cleans & decontaminates assigned work areas, soaks utensils, washes & rinses, takes care of disposal
- May train & orient new staff
- Adheres to departmental policies & procedures in the performance of all job duties & functions
- Demonstrates an understanding of the principles of customer service in interactions w/ customers & co-workers
- Establishes & maintains courteous cooperative relations when interacting w/ the public, patients & other personnel
- May perform other duties as required

**Basic Qualifications**:
Experience
- Demonstrated ability to read, write & follow written & oral instructions in English required
- Must be able to count cash & make correct change
- Mathematical knowledge including adding, subtracting, multiplying & division
- Requires sitting or standing for long periods of time

Education
- HS Diploma or GED

License, Certification, Registration
- N/A

**Additional Requirements**:

- N/A

**Preferred Qualifications**:

- Two (2) years in a food service facility (hospital, school cafeteria, nursing home, or restaurant) and/or six (6) months cashiering experience preferred

**Notes**:

- Must be available to work alternating weekends.
- This is an on call position, days and hours may vary.

PrimaryLocation : California,Harbor City,South Bay Medical Center

HoursPerWeek : 1

Shift : Day

Workdays : Sun, Mon, Tue, Wed, Thu, Fri, Sat,

WorkingHoursStart : 11:30 AM

WorkingHoursEnd : 08:00 PM

Job Schedule : Call-in/On-Call

Job Type : Standard

Employee Status : Regular

Employee Group/Union Affiliation : B01|SEIU|Local 399

Job Level : Entry Level

Job Category : Administrative & Support Services

Department : South Bay Med Center - Food Preparation - 0801

Travel : No