Artisan Baker

**Great American Restaurants** has an award-winning collection of 14 restaurants and 3 bakeries in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top 5 employers in the area over the last 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.

**Artisan Baker pay range of $18-22/hr**

We’re looking to add an **experienced baker** to our bakery team, who is passionate about creating high-quality, hand-crafted artisan breads. This individual will be responsible for mixing, shaping, and baking our artisan breads for our retail storefronts, demonstrating a high level of integrity and pride for the art of bread making as well as outstanding hospitality

**Desired Skills and Experience**:

- At least 2-3 years of relative bread baking experience
- Precise and organized
- Available to work overnight shifts, weekends and holidays
- Ability to lift 50 pounds
- A working knowledge of mixing, scaling, shaping, proofing and baking
- Able to create high-quality bread by accurately following GAR formulas, processes and procedures

**We believe that happy people make happy food. You’ll have a package of benefits**:

- Opportunity for growth
- Great pay in a fast-paced setting (and paid training)
- Employee food discount
- Health insurance, PTO and 401K based on eligibility

Great American Restaurants owns and operates 14 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. Our locations include: Patsy’s American - Randy’s Prime Seafood & Steaks - Ozzie’s Good Eats - Jackson’s - Artie’s - Carlyle - Mike’s American - Silverado - Best Buns - Coastal Flats - Sweetwater Tavern

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**Great American Restaurants **tiene una colección galardonada de 14 restaurantes y 3 panaderías en el norte de Virginia y Maryland que ofrecen fantástica cocina y mucha diversión. Hemos sido nombrados Top Workplace por el Washington Post, clasificándonos constantemente entre los 5 mejores empleadores en el área en los últimos 10 años. La dedicación de nuestra gente es lo que distingue a nuestra empresa, ofreciendo la mejor hospitalidad a nuestros huéspedes y entre nosotros todos los días.

**Rango de pago de Panadero Artesano es $18-22/hr**

Estamos buscando agregar un panadero experimentado a nuestro equipo de panadería, que le apasiona crear panes artesanales de alta calidad y hechos a mano. Este individual será responsable de mezclar, dar forma y hornear nuestros panes artesanales para nuestras tiendas minoristas, demostrando un alto nível de integridad y orgullo por el arte de hacer pan, y una hospitalidad excepcional.

**Habilidades y experiência deseadas**:

- Mínimo 2-3 anos de experiência relativa de hornear pan
- Preciso y organizado
- Disponible para trabajar turnos nocturnos, fines de semana y días festivos
- Capacidad para levantar 50 libras
- Un conocimiento practico de mezclando, escalado, formando, fermentación de pan y horneado
- Habilidad para crear panes artesanales de alta calidad siguiendo con precisión las fórmulas, procesos y procedimientos de GAR

**Creemos que las personas felices hacen comida feliz. Tendrás un paquete de beneficios**:

- Oportunidad para crecer
- Bien pago en un ajuste rápido de ritmo (y entrenamiento pagado)
- Descuento en comida para empleos
- Seguro de salud, PTO y 401K depende de su elegibilidad

Great American Restaurants posee y opera 14 restaurantes de alto volumen, lujo casual y 3 panaderías artesanales en el área metropolitana de Washington, DC. Nuestras ubicaciones incluyen: Patsy’s American - Randy’s Prime Seafood & Steaks - Ozzie’s Good Eats - Jackson’s - Artie’s - Carlyle - Mike’s American - Silverado - Best Buns - Coastal Flats - Sweetwater Tavern

Pay: $18.00 - $22.00 per hour

Restaurant type:

- Bakery

Schedule:

- Weekends as needed

Application Question(s):

- The State requires that you be 18 or older to handle alcohol. Do you meet this requirement
- How many jobs have you had in the last 2 years?
- Have you ever been terminated from a job or asked to resign?
- Have you ever been convicted of a felony?
- Are you willing to work Sunday’s and holidays?
- Are you willing to adhere to our uniform standards which include dry cleaning prior to each shift?

**Experience**:

- Bakery: 2 years (preferred)

Shift availability:

- Night Shift (preferred)
- Overnight Shift (preferred)
- Day Shift (preferred)

Work Location: In person