Learn a new set of skill that will make you a professional server. Our check average is over $50 per guests, which means higher tips We specialize in celebrations like: date nights, anniversaries, weekday promotions, birthdays, special events and more. Dining with us is a celebration We enjoy providing service that is truly a part of a special occasion creating a Perfect Night Out for our guests.

Unlike any serving position Cheese, chocolate and a lot of fun

We are the nation's largest fondue style restaurant. This job requires high hospitality for our table side service as we instruct our guests how to cook at their tables. Online & in store floor training required. Nights, weekends and holidays required.

Training : starting as server assistant, moving to expo food runner, then to serving: this will be required for all serving staff. Must be able to perform job responsibilities in both areas before moving to server position.

MUST BE OVER AGE 21.

Pay: $35,000.00 - $55,000.00 per year

**Benefits**:

- Employee discount
- Flexible schedule

Restaurant type:

- Casual dining restaurant
- Fast casual restaurant
- Fine dining restaurant
- Upscale casual restaurant

Shift:

- 10 hour shift
- Evening shift
- Night shift

Weekly day range:

- Every weekend
- Monday to Friday

Application Question(s):

- What is your availability?
- Are you aware of training requirements for job description?

**Experience**:

- serving: 2 years (required)
- Bartending: 1 year (preferred)
- fine dining: 1 year (required)

Shift availability:

- Night Shift (required)

Work Location: In person