![Tipo Restaurant](https://media.trabajo.org/img/noimg.jpg)
Pizza Maker
1 month ago
Tipo is a neighborhood restaurant located in Portland's Back Cove serving Italian inspired dishes. We specialize in Neapolitan style wood fired pizza, hand made pastas and small plates. We are looking for an experienced, motivated, and energetic cook to round out our amazing crew.
**What Tipo offers**:
- Exposure to a wide variety of culinary techniques and ingredients
- Mentorship from a talented group of chefs who are eager to teach
- An opportunity to learn to cook completely from scratch
- Whole animal and fish butchery that utilizes every part of the animal
- The primarily locally sourced produce and meat come from local farmers
**What Tipo is looking for**:
- A team player who has a positive attitude, a sense of humor, and a sense of urgency
- A driven professional that has at least one year of experience as a pizza cook and maintains a desire to learn
- A passionate cook that is constantly trying to improve their knowledge and skill
- Minimum of 1 year of restaurant experience
- Culinary experience in a fast-paced kitchen environment
- Proficiency in food preparation, cooking, and food handling
- Strong knife skills and ability to work efficiently in a kitchen setting
- Ability to work well under pressure and in a team-oriented environment
**Job Details**:
- **Set 5 Day Work Week**: Tuesday -Saturday, 40 hours of Regular Pay and 5-10 hours of Overtime
- Two days off scheduled in a row every week.
**Hours**:
1pm to 10pm Tuesday through Saturday (12pm during busy season)
- **Kitchen Love**:2% fee on sales that gets divided amongst the kitchen. This adds approximately an additional $2/hr.
- **50% Contribution to Health Insurance** available after 90 days of employment
- **Dental and Vision Insurance** at group rates after 90 days of employment
- **Employee Mental Wellness Program** 5 free therapy appointments after 90 days of employment
- **401K with up to 4% matching **available after 1 year
- Year-Round Position
- Staff meal provided daily
- Two Staff Parties a year
- Closed on all Major Holidays
**Salary**: $18.00 - $23.00 per hour
**Benefits**:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
- Italian restaurant
Shift:
- 10 hour shift
- 2nd shift
Weekly day range:
- Tuesday - Saturday
Application Question(s):
- When can you start?
- Do you currently live in the Portland area?
- Do you have reliable transportation?
**Experience**:
- Culinary Experience: 1 year (required)
Shift availability:
- Night Shift
Work Location: In person
Pay: $20.00 - $25.00 per hour
Expected hours: 40 - 45 per week
**Benefits**:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid sick time
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
- Night shift
Application Question(s):
- When would you be able to start?
- We conduct out interviews/skills assessments at 4pm Tuesday-Friday. This process takes approximately 4 hours and includes a meal. When would be able free to join us for an interview/skills assessment?
- Do you have experience working with and shaping dough?
**Experience**:
- Pizza Cook: 1 year (required)
Ability to Relocate:
- Portland, ME 04103: Relocate before starting work (required)
Work Location: In person
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