Wait Staff/server

Assists both Front-of-the-House and Back-of-the-House staff by delivering food / bussing items to guests' tables in a timely manner. Essential **Responsibilities**: Maintains high knowledge regarding company's products, availability, specials, services offered, current & upcoming events, etc.; effectively communicates such to guests Serves as food quality...

Description:Assists both Front-of-the-House and Back-of-the-House staff by delivering food / bussing items to guests' tables in a timely manner.Essential Duties and Responsibilities• Maintains high knowledge regarding company's products, availability, specials, services offered, current & upcoming events, etc.; effectively communicates such to guests•...

A. Sales/Profitability/Cost Control 1. Achievement of budgeted food sales. 2. Achievement of budgeted beverage sales. 3. Achievement of budgeted labor costs. 4. Achievement of budgeted profitability. 5. Completion of Customer Follow-up calls on a timely basis. 6. Timely analysis of Catering Prices in relation to competition. 7. Participation and input...

Job DescriptionPrimary Purpose Is a technical leader undertaking complex initiatives requiring specialized technical knowledge. Will make and drive decisions on complex or ambiguous IT architecture issues, coordinate with users to determine requirements and ensure improvements are successfully implemented and monitored and finding ways to increase...

GENERAL SUMMARY Assists in maintaining all financial and accounting records and ensures accuracy to prepare the annual budget. Analyzes previous budgets vs. actual spending to determine spending trends and projections and analyze growth. Supports accounting functions by approving invoices, oversees Accounts Receivable and Accounts Payable, and conducts bank...