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Bartender

4 months ago

Boston, United States Marseille Boston Full time

Responsibilities:

- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selections
- Maintain cleanliness and organization of the bar area
- Check identification of customers to verify age requirements for alcohol consumption
- Handle cash transactions and operate the cash register
- Provide excellent customer service and address customer inquiries or concerns
- Adhere to all food handling and safety regulations
- Collaborate with kitchen staff to coordinate food and beverage orders for catering or banquet events

**Requirements**:

- Previous experience as a bartender or in a similar role is preferred
- Knowledge of brewing techniques, cocktail recipes, and mixology is a plus
- Basic math skills for measuring ingredients and handling cash transactions
- Ability to handle food safely and follow proper food handling procedures
- Strong customer service skills with the ability to engage with customers in a friendly and professional manner
- Familiarity with operating a cash register and handling cash transactions accurately
- Ability to work in a fast-paced environment and multitask effectively
- Flexibility to work evenings, weekends, and holidays as required in the restaurant industry

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management.

Pay: $900.00 - $1,600.00 per week

**Benefits**:

- Employee discount
- Flexible schedule

Restaurant type:

- Bar
- Casual dining restaurant
- Upscale casual restaurant

Shift:

- 12 hour shift
- Day shift
- Evening shift
- Night shift

Weekly day range:

- Every weekend
- Monday to Friday

Work Location: In person