Chef de Cuisine

3 weeks ago

Tempe, United States High EQ Leadership Group LLC Full time

**Brand new property Modern American Cuisine**

To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets.

**Responsibilities**
- Participates in training staff on menu items including ingredients, preparation methods and unique tastes.
- Operates and maintains all department equipment and reports malfunctions.
- Purchases appropriate supplies and manages inventories according to budget.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Trains associates in safety procedures and supervises their ability to follow loss prevention policies to prevent accidents and control costs.
- Effectively investigates reports and follows-up on associate accidents.
- Sets a positive example for guest relations.

**Qualifications**
- Interacts with guests to obtain feedback on product quality and service levels; effectively responds to and handles guest problems and complaints.
- Empowers associates to provide excellent customer service. Ensures associates understand expectations and parameters.
- Observes service behaviors of associates and provides feedback to individuals; continuously strives to improve service performance.
- Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
- Helps associates receive on-going training to understand guest expectations.
- Assists as needed in the interviewing and hiring of associate team members with the appropriate skills.
- Supports a departmental orientation program for associates to receive the appropriate new hire training to successfully perform their job. Ensures associates are cross-trained to support successful daily operations.
- Uses all available on the job training tools for associates; supervises on-going training initiatives and conducts training when appropriate.
- Communicates performance expectations in accordance with job descriptions for each position.
- Participates in the associate performance appraisal process, providing feedback as needed.
- Establishes and maintains open, collaborative relationships with associates and ensures associates do the same within the team.
- Must be able to work a flexible shift to include holidays weekends and rotating shift.
- Must be management ServeSafe certified

Pay: $75,000.00 per year

**Benefits**:

- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance

Experience level:

- 3 years

Pay rate:

- Yearly pay

Shift:

- 10 hour shift

Weekly day range:

- Monday to Friday
- Weekends as needed

Work setting:

- Hotel

Ability to Relocate:

- Tempe, AZ: Relocate before starting work (required)

Work Location: In person

  • Chef De Cuisine

    4 weeks ago

    Tempe, Arizona, United States Marriott International Full time

    Job Number Job Category Food and Beverage & CulinaryLocation Fairfield Inn & Suites Tempe, 1929 E Rio Salado Parkway, Tempe, Arizona, United States VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementAdditional Information: This hotel is owned and operated by an independent franchisee, Marriott Vacations Worldwide. The...

  • Line Cook

    5 days ago

    Tempe, United States tocaya Full time

    Description We are looking for future leaders who are ready to grow with our brand! At Tocaya we use bold flavors and the best ingredients to proudly create our signature "Modern Mexican" cuisine. Our versatile menu is rooted in traditional Mexican recipes and naturally accommodates a variety of preferences including vegan, vegetarian, and gluten-free. Our...

  • Cook I

    1 month ago

    Tempe, United States The Westin Tempe Full time

    DescriptionAre you a cook looking to provide exceptional cuisine at one of the hottest restaurants in Tempe? You have come to the right place!The Terra Tempe Kitchen & Spirits, located in the beautiful Westin Tempe, is a modern and innovative restaurant led by Executive Chef, Mario Ventura who cleverly combines the bold and rustic flavors of Arizona and the...

  • Cook III

    1 month ago

    Tempe, United States The Westin Tempe Full time

    DescriptionAre you a cook looking to provide exceptional cuisine at one of the hottest restaurants in Tempe? You have come to the right place!The Terra Tempe Kitchen & Spirits, located in the beautiful Westin Tempe, is a modern and innovative restaurant led by Executive Chef, Mario Ventura who cleverly combines the bold and rustic flavors of Arizona and the...

  • Cook I

    1 month ago

    Tempe, Arizona, United States The Westin Tempe Full time

    Are you a cook looking to provide exceptional cuisine at one of the hottest restaurants in Tempe? You have come to the right placeThe Terra Tempe Kitchen & Spirits, located in the beautiful Westin Tempe, is a modern and innovative restaurant led by Executive Chef, Mario Ventura who cleverly combines the bold and rustic flavors of Arizona and the...

  • Cook III

    1 month ago

    Tempe, Arizona, United States The Westin Tempe Full time

    Are you a cook looking to provide exceptional cuisine at one of the hottest restaurants in Tempe? You have come to the right placeThe Terra Tempe Kitchen & Spirits, located in the beautiful Westin Tempe, is a modern and innovative restaurant led by Executive Chef, Mario Ventura who cleverly combines the bold and rustic flavors of Arizona and the...

  • Cook III

    4 weeks ago

    Tempe, United States Crescent Services Full time

    Are you a cook looking to provide exceptional cuisine at one of the hottest restaurants in Tempe? You have come to the right place! The Terra Tempe Kitchen & Spirits, located in the beautiful Westin Tempe, is a modern and innovative restaurant led by Executive Chef, Mario Ventura who cleverly combines the bold and rustic flavors of Arizona and the Southwest....

  • Hospitality Team Member

    4 days ago

    Tempe, United States tocaya Full time

    Description Who we are: Tocaya Tocaya uses bold flavors and the best ingredients with a strong emphasis on organic products to proudly create our signature "Modern Mexican" cuisine. Our versatile menu is rooted in traditional Mexican recipes and naturally accommodates a variety of preferences including vegan, vegetarian, and gluten-free. At Tocaya we...

  • Hospitality Team Member

    5 days ago

    Tempe, United States tocaya Full time

    Description Who we are: Tocaya Tocaya uses bold flavors and the best ingredients with a strong emphasis on organic products to proudly create our signature "Modern Mexican" cuisine. Our versatile menu is rooted in traditional Mexican recipes and naturally accommodates a variety of preferences including vegan, vegetarian, and gluten-free. At Tocaya we...