Busser

Cajun Kitchen Cafe on **Hollister St.** seeks a Part-time Busser to join our Goleta team.

Our busser team members give excellent customer service while supporting our wait staff by setting up our dining areas. The role's responsibilities include serving and offering drinks, seating guests, providing menu and silverware, offering beverage refills, and cleaning tables.

**Shifts**
- **Weekend Availability is required **_with1-2 days during the week.

The busser shifts are from 6:30 am to 2 pm or 8:30 am to 3:30 pm.

**Responsibilities**
- Prepare dining and patio areas
- Set up tables with silverware and mugs
- Welcome guests and offer menus and beverages
- Refill beverages and take drink-orders
- Remove dirty utensils and plates
- Provide silverware sets
- Clean and reset tables after guests leave
- Sweep and mop the entire dining areas
- Clean restrooms and refill supplies
- Empty and take out garbage cans
- Maintain health and safety regulations in all kitchen and dining areas

**Skills**
- Work experience as a Busser, Food Runner, or another entry-level role in a restaurant is a plus
- Flexibility to work in shifts, including weekends, and holidays
- Friendly and cheerful attitude
- Team oriented mentality
- Understanding of hygiene and food safety rules
- CA Food Handler card
- RBS training certificate
- Physical ability and stamina to carry heavy trays and stand for long hours
- Ability to multitask and remain calm and professional in a fast-paced environment

**Job Type**: Part-time

Pay: $16.00 per hour

Expected hours: 20 - 30 per week

**Benefits**:

- Employee discount
- Flexible schedule

Shift:

- Day shift
- Morning shift

Weekly day range:

- Every weekend
- Monday to Friday

Application Question(s):

- If selected for the position, when can you start?
- If selected for the position, when can you begin training?
- Do you have any planned time off in the next 3-5 months? (Between school quarters or semesters)
- Which days are you available to come to work, from 7 am - 3 pm?

**Language**:

- Spanish (preferred)

License/Certification:

- Food Handler Certification (preferred)

Shift availability:

- Day Shift (required)

Work Location: In person