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Busser/food Runner
3 months ago
We are customer-centric, fun, fast-paced, collaborative and our goal is to provide exceptional dining and taking out seafood experience to our customers.
Our work environment includes:
- Growth opportunities
- Flexible Scheduling
- $15.50 + Supplemental Pay (Including Tips)
**Responsibilities**:
- Greet and seat customers in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by providing excellent customer service
- Answer customer questions about menu items and make recommendations
- Handle customer complaints or concerns with professionalism and resolve issues to the best of your ability
- Assist with bussing tables and maintaining cleanliness of the dining area
- Collaborate with kitchen staff to ensure accurate and timely food preparation
**Experience**:
- Knowledge of basic math skills for handling payments and making change
- Familiarity with any POS system is a plus
- Strong customer service skills with the ability to provide a positive dining experience
- Ability to work in a fast-paced environment while maintaining attention to detail
- Knowledge of food handling and safety regulations
As a food runner/busser, you will have the opportunity to provide exceptional service to our customers while working in a dynamic and team-oriented environment. We offer competitive pay rates, flexible scheduling options, and opportunities for career advancement. If you are passionate about delivering excellent customer service and enjoy working in the culinary industry, we would love to hear from you.
**Job Types**: Full-time, Part-time
**Salary**: $15.50 per hour + (Supplemental Pay)
Expected hours: 15 - 25 per week
**Benefits**:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 5 hour shift
- Day shift
- Evening shift
- Morning shift (Weekends)
- Night shift
Weekly day range:
- Weekends Required
- Monday to Friday
- Rotating Weekends
**Experience**:
- Full Service Restaurant: 1 year (required)
Work Location: In person
**Job Types**: Full-time, Part-time
Pay: From $15.50 per hour
Expected hours: 15 - 30 per week
**Benefits**:
- Employee discount
- Flexible schedule
Physical setting:
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person