Breadhead

Thanks for taking a peek at our Job posting We're in knead of help on a few shifts throughout the day. You doughn't have to have bakery experience to apply, but you must be reliable, ready to work, and able to radiate the good vibes our bakery is known for. "Great Bread... Nice People" is what we strive to have every customer say on their way out the door.

Open Positions include (Monday-Friday):
Early Morning Production - Bread & Sweets (4am-Noon)

Production Assistant/Baker (6am-2pm or 7-3pm)

Sandwich Specialist/Midshift (6am-2pm or 7:30-3:30pm)

Bread Slinger/Closing Crew (10:30-6:30pm or 3-6:30pm)

Saturday Shifts:
Sandwich Specialist (6am-2pm)

Bread Slinger/Closing Crew (7am-3pm)

Also seeking assistance for Farmers Market Season at Wednesday (1-9pm) and Saturday (5:30am-1pm) Downtown Green Bay Farmers Markets during summer months.

**Responsibilities**

*help produce the most phenomenal products imaginable *do everything you can to ensure amazing customer experiences *maintain a clean workspace (it's a crumby job at times) *make the world a breader place

**Qualifications**

*be a good human *have a strong desire to serve our community *ability to smile while working hard *ability to stand during shift and navigate stairs *ability to lift heavy objects is a plus (50# flour sacks)

Please follow up with a phone call at 920-336-9111 to schedule an interview today

Available shifts and compensation: Available shifts all days except Sundays. Compensation is $12.00 - $17.00/hour.

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