Chef de Cuisine

3 weeks ago


Philadelphia, United States Cafe Lift Full time

Open **8am-3pm** daily, **Cafe Lift** offers an amazing elevated brunch menu, and long-standing army of regular guests. This is an excellent position for a Chef de Cuisine, and a **rare opportunity for a Chef to maintain day-time hours.**

**Desired Requirements**:

- A minimum of 2 years of progressive culinary management experience in well-rated restaurants.
- The ability and desire to work with locally-sourced, seasonal foods, and designing menus based on them.
- Prior experience and success in running expo in a busy kitchen.
- Experience with hiring, training and mentoring hourly BOH staff.
- Strong financial acumen with the proven ability to oversee cost control, labor management and bottom-line profitability.
- Ability to drive performance and results of a diverse culinary workforce.
- Availability to work nights, weekends, and holidays.

**We Offer**:

- The opportunity to work with an up-and-coming restaurant group, who supports career advancement, professional, and personal growth.
- A compensation package that is above-market standards.
- Paid vacation.
- Dining discounts at **13th Street Kitchens** locations.
- Benefits coverage including health and dental insurance.

**13th Street Kitchens** is an equal opportunity employer.

More detail about Cafe Lift part of 13th Street Kitchens


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