Job Summary:
**Responsibilities**:

- Design and decorate cakes according to customer specifications and company standards
- Prepare icings, glazes, fillings, and cake decorations
- Follow food safety standards and maintain a clean work area
- Assist with baking, packaging, and labeling products
- Collaborate with the pastry team to ensure timely production of high-quality cakes

**Requirements**:

- Proven experience as a Cake Decorator or in a similar role
- Knowledge of food handling and preparation techniques in a restaurant or pastry setting
- Proficiency in using kitchen tools such as knives and pastry bags
- Understanding of food production processes in the food industry
- Ability to work efficiently in a fast-paced kitchen environment

Nice-to-Have Skills:

- Experience in baking and pastry arts
- Familiarity with different cake decorating techniques
- Creativity and attention to detail in cake design
- Strong communication skills to work effectively with team members

**Job Type**: Part-time

Pay: $21.00 - $22.00 per hour

Expected hours: 15 - 30 per week

**Benefits**:

- Employee discount
- Store discount

Compensation package:

- Hourly pay

Schedule:

- 4 hour shift
- Day shift
- Morning shift

Ability to Commute:

- Placentia, CA 92870 (preferred)

Work Location: In person